Made in Japan.

Product Details
7 1/2" Chef's Knife is the "workhorse" of the kitchen and perfect for cutting, chopping, slicing and prep workTempered and hardened to Rockwell C56 Degree-C58 Degree, SAI blades hold their razor sharp edges longer than other steel and resist rust, stains and corrosionLightweight and balanced for easy handling in the kitchenSmooth contours and seamless construction eliminate food and dirt trapsMade in Niigata, Japan