Global

SAI-03

Global SAI 7.5in Hammered Santoku Knife

$219.93 $229.99
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  • Global SAI 7.5in Hammered Santoku Knife

Global

SAI-03

Global SAI 7.5in Hammered Santoku Knife

$219.93 $229.99
Loading reviews...

Made in Japan.

The Global Sai 7 1/2" santoku knife is great for chefs who prefer the santoku over the chef's knife for heavy duty chopping. The straight, sharp edge is great for cutting bunches of vegetables, fish, and meat. This Global Sai santoku has a hand-hammered exterior that is attractive and helps keep food from sticking to the blade. It's also made with a long-lasting 3-layer construction that helps reduce corrosion and other damage.

Product Details
7 1/2" Santoku Knife is an alternative to a Chef's Knife for cutting, chopping and mincing vegetablesTempered and hardened to Rockwell C56 Degree-C58 Degree, SAI blades hold their razor sharp edges longer than other steel and resist rust, stains and corrosionLightweight and balanced for easy handling in the kitchenSmooth contours and seamless construction eliminate food and dirt trapsMade in Niigata, Japan; Lifetime warranty against material and manufacturing defects

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Made in Japan.

The Global Sai 7 1/2" santoku knife is great for chefs who prefer the santoku over the chef's knife for heavy duty chopping. The straight, sharp edge is great for cutting bunches of vegetables, fish, and meat. This Global Sai santoku has a hand-hammered exterior that is attractive and helps keep food from sticking to the blade. It's also made with a long-lasting 3-layer construction that helps reduce corrosion and other damage.

Product Details
7 1/2" Santoku Knife is an alternative to a Chef's Knife for cutting, chopping and mincing vegetablesTempered and hardened to Rockwell C56 Degree-C58 Degree, SAI blades hold their razor sharp edges longer than other steel and resist rust, stains and corrosionLightweight and balanced for easy handling in the kitchenSmooth contours and seamless construction eliminate food and dirt trapsMade in Niigata, Japan; Lifetime warranty against material and manufacturing defects