Kikuichi

DK15-06-0

Kikuichi 6in Kasumi White Carbon Deba Chef's Knife

$469.93 $524.99
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  • Kikuichi 6in Kasumi White Carbon Deba Chef's Knife

Kikuichi

DK15-06-0

Kikuichi 6in Kasumi White Carbon Deba Chef's Knife

$469.93 $524.99
Loading reviews...

Made in Japan.

Kikuichi knife is carefully produced by our highly skilled craftsmen in Japan. Most traditional Kikuichi knives are individually specialized in each steps of forging, sharpening, carving handles, and assembling the blade and the handle.

Most of the traditional Japanese knives have one-sided carbon steel blade with Ho-wood handle. Our knives are made in Sakai, Japan where 95% of traditional Japanese knives are made.

Deba chef's knife is used for filleting a whole fish. A wide and thick blade is ideal for cutting through the fish skin and bones.

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Made in Japan.

Kikuichi knife is carefully produced by our highly skilled craftsmen in Japan. Most traditional Kikuichi knives are individually specialized in each steps of forging, sharpening, carving handles, and assembling the blade and the handle.

Most of the traditional Japanese knives have one-sided carbon steel blade with Ho-wood handle. Our knives are made in Sakai, Japan where 95% of traditional Japanese knives are made.

Deba chef's knife is used for filleting a whole fish. A wide and thick blade is ideal for cutting through the fish skin and bones.