Made in Switzerland.
Victorinox Swiss Army cutlery has been a longtime favorite of professional and amateur competition BBQ'ers and pit masters, alike. So, by popular demand, our knife experts have curated a professional-grade BBQ collection to equip BBQ professionals and enthusiasts with the essential BBQ knives. Featuring red handles that draw on Victorinox Swiss Army's heritage, this BBQ Master
- 3-1/4" Spear Point Paring Knife
- 6" Semi-stiff Boning Knife
- 8" Chef's Knife
- 10" Slicer
- 10" Cimeter
- 9" Regular Cut Steel
- tri-fold Knife Roll.
Each knife is Swiss-Made with high-carbon stainless steel blades and non-slip Fibrox Pro handles. Our commitment to producing the best cutting tools available means that our kits contain No Forks. No Spatulas. Just the Best Knives.
- High-carbon stainless steel blades can be easily brought back to original sharpness while ergonomic non-slip red Fibrox Pro handles provide a sure grip and easy handling even when wet
- Black polyester tri-fold knife roll holds up to 8 knives, 12" in length for convenient travel
- Well-positioned to make quick work of smaller cuts, while able to handle larger cuts as well
- Swiss-Made: Victorinox offers a lifetime warranty against manufacturer defects