Made in the United States.
Wood chips are great for adding wood smoke flavor to foods, or they can be the perfect alternative to charcoal briquettes as a heat source for grilling. Cherry wood gives a slightly sweet, fruity smoke flavor that is great for poultry, game birds and pork.
- One of the most popular cooking woods
- Cherry wood chips are mild and create a fruity smoke
- Fruity flavor benefits fish, pork and poultry
- Adds wood smoke flavor to your favorite foods