The result of in-depth research, "Sublime" ceramics can be used to create and serve all kinds of recipes, with unrivalled ease of use. Sublime is made from a new ceramic technology designed to do all kinds of cooking better than...

The result of in-depth research, "Sublime" ceramics can be used to create and serve all kinds of recipes, with unrivalled ease of use. Sublime is made from a new ceramic technology designed to do all kinds of cooking better than...

The result of in-depth research, "Sublime" ceramics can be used to create and serve all kinds of recipes, with unrivalled ease of use. Sublime is made from a new ceramic technology designed to do all kinds of cooking better than...

If you want to make delicious, healthy casseroles for a group, a large roasting pan is essential: this is where the oval Staub cocotte comes in. Measuring 37 cm wide, 18 cm high and 42.8 cm long including handles, the...

The cocotte is truly a valuable addition for all those who are inspired by French cuisine. The traditional casserole dish made out of cast iron isn’t only suited for French dishes, but is also very easy to use, thereby inviting...

Staub enameled cast iron cookware is the top choice for chefs and home cooks alike. Rooted in French culinary heritage, Staub's renowned cocottes are timeless pieces, perfect for casual meals or sumptuous suppers. The Essential French Oven with Chistera lid...

Cocottes were invented in France many years ago and are traditional casserole dishes, ideal for making French specialties such as beef bourguignon or coq au vin. They can be used to effortlessly prepare a wide range of delicious French casseroles,...

The cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, however, the cocotte casserole dish has been used to make...