Since 1850
For six generations, our teams have passed on our passion for the high quality ceramic we make in Marcigny, Burgundy.
Carefully hand-crafted
Still owned and operated by the Henry family, the company still manufactures their cooking products from Burgundy clay using their proprietary high resistance state-of-the-art oven ceramic manufacturing process.
The pleasures of good cooking
Worldwide, professional chefs and home cooks appreciate Emile Henry for the many products and shapes that are properly designed for cooking and baking. The products have the right dimensions, the correct depth and the special features that make Emile Henry products so desirable for everyone that enjoys cooking and eating great foods. We offer cookware products such as baking dishes and pizza stones, and the discerning gourmand will recognize the quality in every loaf pan, casserole dish, stew pot, handcrafted pie dish, tagine, and brazier we create.
Why you will love Emile Henry
Burgundy clay evenly and slowly diffuses heat to the very center of the cooking dish. Food is cooked evenly, which brings out the flavors and aromas.
La Maison Henry
For 170 years, we have been upholding the pleasures of the palate and the joy of sharing, pure and simple. We manufacture ceramic cookware that enables you to prepare the most delicious dishes with ease. Proudly made in France, we maintain a tradition of Earth and Fire.
Made in France
Emile Henry has always been committed to French craftsmanship. We remain true to our historic location in Marcigny, deep in the heart of Burgundy, and are proud to contribute to maintaining traditional skills as well as jobs. Each of our ceramic pieces is hand-crafted and signed by one of the craftsmen in our workshops.
