This roasting pan has so many uses that it is hard to find the right name for it. The pan is easy to clean, even after a couple of hours in the oven. The roasting pan is a multi-purpose kitchen...

Keep your Shun blades in razor-sharp condition with the Shun Combination Whetstone. This Shun Combination Whetstone offers you two grits: a fine 1000-grit side and an even finer 6000-grit side. This whetstone is a good choice for sharpening your Shuns...

Product Details The handy knife block provides protection for your blades as well as a visual compliment to your kitchen decor. Made of select beechwood, black. 6 piece set. Knife block: Length 29 cm (11"), wide 12 cm (4 ½"),...

With the OXO Good Grips Fat Separator, making gravy has never been easier. Place the stopper in the spout, pour pan drippings into the Fat Separator. The strainer filters even the tiniest bits and the fat will rise to the...

Keep your Shun blades in razor-sharp condition with the Shun Combination Whetstone. You will need to thoroughly soak this whetstone before sharpening. Combines fine and extra-fine whetstones in one: 3000 grit on one side, 6000 grit on the other Use...

The MasterWork kitchen knife series is produced by Kataoka & Co. (1958) based in Niigata, Japan. Special heat treatment with quenching at the temperature of 1050°C and after that cooling treatment below -73°C provide high hardness, durability and enhance further...

Anyone who picks up the Amici Double-Serrated Bread Knife will be surprised by its unique effectiveness. While most bread knives have single serration, our innovative, precision-sharpened, double-serrated blade features a second serration along the knife’s edge, making it especially efficient...

Your Wusthof knives are worth protecting! This natural beech drawer insert offers space for up to 15 knives (7 larger knives of up to 23 cm and 8 smaller knives). The slots hold the knives firmly in position, preventing wear...

A utility knife is the third member of the kitchen knife trifecta. In size, it’s between a chef’s knife and a paring knife, making it perfect for all those in-between tasks. For trimming green beans, broccoli, and other jobs where...

The two essential knives in this set are crafted in Japan with unique straight edges that stay sharp for an impressively long time. The seamless knives have a distinctive modern design with hygienic stainless steel construction, professional performance and a...

The Ginga beautiful mirror finished Damascus version is crafted out of a 69 layer Damascus stainless steel with ZA-18 Alloy core developed by Aichi Steel. These knives have a seriously sharp edge, extremely hard ( 61-63 Hrc), excellent edge retention...

We found Shinkoshi Works Three-Snow (1963) at a tradeshow in Tsubame Sanjo in Niigata, Japan. They make high-quality tools for commercial kitchens with a focus on wire mesh products. The Three Snow Rugged Colanders use strong 18-8 stainless steel wire...

We found Shinkoshi Works Three-Snow (1963) at a tradeshow in Tsubame Sanjo in Niigata, Japan. They make high-quality tools for commercial kitchens with a focus on wire mesh products. The Three Snow Rugged Strainers use strong 18-8 stainless steel wire...

The Misono 440 line is constructed out of molybdenum steel and a water-resistant wooden handle. The amount of chromium is increased from 13% to 16% for the 440 line in order to achieve longer edge retention than the Misono Molybdenum...

Give your cooking the upgrade it deserves with high-quality cast-iron cookware. Our Rectangular Cast-Iron Meat Press with a Wooden Handle is superior to traditional processes because it offers better quality and can last for years of use. This skillet press...

The Kasumi Combination Whetstone Grit 240/1000 is a high-quality accessory that can be of great use in any kitchen. It is ideal for sharpening effectively and efficiently your kitchen knives with steel blades. Given that this whetstone has two sides with 2...

Meal prep has a new best friend. The Stasher 4-Cup Bowl is perfect for doling out big batches of chili to freeze and reheat later for a quick family meal. And because of our patented Pinch-Loc seal, leaks are a...

Can the right knife really make food taste better? In a word, yes. The Shun Classic Hollow-Ground Slicing knife's long, narrow blade allows you to make a cleaner cut, which helps keep more of the juices—and thus more of the...

The Birch 17-slot block offers room for your expanding Shun collection. This wood block works beautifully with a variety of Shun series styles. This handsome block features 17 slots, including one to accommodate a honing steel and one for a...

Made from Flame Ceramic, our tagine can be used either directly on the heat or in the oven and allows you to make delicious tagines, stews and any other recipe which requires simmering. It can be used on all direct...

Whole heads of garlic will keep for several weeks or longer when stored at room temperature in a dry, dark place (to prevent from sprouting) that is well vented. Since garlic's lifetime decreases once you start removing cloves from the...

Naniwa Abrasive is a renowned Japanese company with over 80 years of expertise and is globally recognized for producing some of the finest sharpening tools in the industry. Naniwa’s Standard Series whetstones offer an ideal entry point into the world...

The Cherry & Olive Pitter's removable splatter shield keeps juices contained and directed downward. Large holder accommodates Bing cherries, and a recessed cup holds smaller varieties of cherries and olives. Comfortable non-slip handles absorb pressure while you squeeze. Available in...

We found these funnels at a tradeshow in Tsubame Sanjo in Niigata, Japan. The Takekoshi Funnels use strong 18-8 stainless steel that are beautifully built. These funnels are extremely strong and will last you a lifetime.