Porcelain loaf pan, easy to use and clean. Dimensions 22 x 11.5 x 7cm

The Ultime oval baker excels for oven recipes that call for a crisp topping, such as baked pasta dishes, au gratin potatoes, fruit crisps, and more. Featuring a modern design with sleek handles, Ultime bakers are generously deep—plus, they nest...

Made from Emile Henry innovative ceramic, the Artisan Bread Baker helps create baking conditions identical to a traditional bread oven. It ensures your bread has the required level of humidity while baking to get a perfect, golden, crispy crust with...

Uses Emile Henry HR Ceramic Oven / Microwave / Freezer / Dishwasher 10 years warranty 16.5x11.5x2.5 inches

Made for France. Thin baking mat with marks, in silicone-coated glass fiber canvas.Designed for making macaron shells.Use for cold and hot: withstands extreme temperatures (from -40C à +230C).Thin and very flexible mat: adaptable to all types and shapes of underlying...

Built to feed a crowd, this generous 4.8 qt baker is the go-to for holiday dinners, potlucks, and big-batch cooking in Emile Henry's legendary French ceramic. It handles a full-size lasagna, family casseroles, roasted meats and vegetables, and dessert cobblers...

Sized for dinner-for-two, small family portions, and everyday sides, this 1.8 qt baker delivers Emile Henry's legendary French ceramic in a footprint you'll use constantly. It's perfect for a small lasagna, weeknight gratins, roasted vegetables, fruit crisps, and brownies. Bake...

Sized for dinner-for-two, small family portions, and everyday sides, this 1.8 qt baker delivers Emile Henry's legendary French ceramic in a footprint you'll use constantly. It's perfect for a small lasagna, weeknight gratins, roasted vegetables, fruit crisps, and brownies. Bake...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

Discover the pleasure of baking your own baguettes, crusty and full of flavor! Easy to use, you just place the dough in the holes, cover with the lid and put the mold in the oven. Thanks to the ribs, the...

The largest single-handle saucepan in the range, for soup, stock and larger batches. Geo is seven layers bonded from the base all the way up the wall, not a disc stuck on the bottom. The stack runs 18-0 stainless on...

The family-size saute pan at 25cm, wide enough to brown a batch without crowding it, which is the whole difference between browning and steaming. Heavy 3mm wall, lid included. Geo is seven layers bonded from the base all the way...

Two litres covers most of what a saucepan gets asked to do, from stock to a pot of potatoes. Geo is seven layers bonded from the base all the way up the wall, not a disc stuck on the bottom....

The everyday size. Rice, sauces, blanching, soup for one or two. Geo is seven layers bonded from the base all the way up the wall, not a disc stuck on the bottom. The stack runs 18-0 stainless on the outside,...

A saute pan runs a heavier gauge than the saucepans, at 3mm, so it holds its heat when cold food goes in and you get a sear rather than a stew. Wide and low with a lid, which means it...

The smallest saucepan in the line, for a sauce, a single portion of rice or something reheated properly. Geo is seven layers bonded from the base all the way up the wall, not a disc stuck on the bottom. The...

Built to feed a crowd, this generous 4.8 qt baker is the go-to for holiday dinners, potlucks, and big-batch cooking in Emile Henry's legendary French ceramic. It handles a full-size lasagna, family casseroles, roasted meats and vegetables, and dessert cobblers...

A round cake dish with a fluted scalloped wall, so what comes out of it is already shaped for the table. The glaze releases cake cleanly and takes a knife without scratching, which is the point of baking and serving...

Built to feed a crowd, this generous 4.8 qt baker is the go-to for holiday dinners, potlucks, and big-batch cooking in Emile Henry's legendary French ceramic. It handles a full-size lasagna, family casseroles, roasted meats and vegetables, and dessert cobblers...

Sized for dinner-for-two, small family portions, and everyday sides, this 1.8 qt baker delivers Emile Henry's legendary French ceramic in a footprint you'll use constantly. It's perfect for a small lasagna, weeknight gratins, roasted vegetables, fruit crisps, and brownies. Bake...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

The deep fluted tart dish in Foam, one of Emile Henry's newer glazes. Deep enough for a proper quiche custard or a fruit tart with real fruit in it, and steady enough to go straight from the freezer into a...