Made in China. Whether you have arthritis or just need a helping hand in the kitchen, the OXO Good Grips Twisting Jar Opener with Base Pad is the perfect partner. From small bottles that are hard to get a good...

Made in China. The OXO Good Grips Carving & Cutting Board provides plenty of space for stuffing a turkey, trussing a chicken and carving a main dish. Non-porous construction locks out odors for a fresh cutting surface that goes easy...

Made in the United States. FINEX Dutch ovens bring high end design to a classic cast iron heirloom. Heavyweight construction ensures even-cooking heat retention and distribution on any stove top, oven or over- the-coals cooking scenario. Octagonal shape offers spouts...

Made in Japan. Seki, Japan, the cutlery capital, is situated in the center of the Japanese Archipelago. The history of the cutlery industry in Seki dates back 780 years. The method used for tempering swords in those days was unique...

Made in Japan. Seki, Japan, the cutlery capital, is situated in the center of the Japanese Archipelago. The history of the cutlery industry in Seki dates back 780 years. The method used for tempering swords in those days was unique...

Made in France. Cut hard shellfish leaving meat intact, without cracking nor mess. Ideal for lobster, crab, langouste, shrimp and scampi. Lock-and-spring mechanism for an easy and safe cut. Patented. Large handles, perfect for all hands, even the largest. Clamps...

Made in France. Frame with integral, horizontal V-shaped blade: accurate and easy cut for all fruit/vegetables, even the softest ones. Ergonomic protective pusher with a rotation control for guiding cube and lozenge cuts. Built-in CUBE SYSTEM mechanism: easy setting button....

Made in France. PROFESSIONAL Stainless steel and polypropylene, Professional quality blade made in Thiers. New "Click Express" system new thickness adjustment system, quickly, safely and efficiently allowing to cut extra-fine slices from 0.2 mm to 5 mm. (space of 0.2...

Made in France. Accurate and efficient: sharp blade with its 35°-angle. Multicut: slices & Julienne 2 mm/4 mm (0.08/0.15 in.). Quick and easy thickness adjustment. Graduated from 0 up to 5 mm. Equipped with an ergonomic protective food guard made...

Made in France. Round pie pan with low edge in heavy blued iron, ideal for cooking tarts, quiches, puff or shortbread pastry, tart bases, roasting... Perfect for high temperatures. Iron enables the Maillard reaction and uniform heat distribution. Excellent cooking...

Made in France. Round frying pan ideal for searing, grilling and browning minced meat, less delicate fish, eggs ... The Lyonnaise profile enables the food to slide easily onto a plate. Blue colour of iron due to a surface thermal...

Made in France. Round frying pan ideal for searing, grilling and browning minced meat, less delicate fish, eggs ... The Lyonnaise profile enables the food to slide easily onto a plate. Blue colour of iron due to a surface thermal...