Made in Japan. You know your way around a kitchen, whether as an avid home cook or in the professional world. So it's time to get the block set that matches your needs: the Shun Classic 9-Piece Chef's Choice Block...

Made in Japan. Master Bladesmith Murray Carter is one of the world’s foremost experts in Japanese kitchen cutlery. Spyderco’s Murray Carter Collection faithfully translates his legendary craftsmanship and design into an extraordinary series of high-performance production kitchen knives. Translated as...

Made in Japan. Details soon.

Made in Japan. This is Sakai Takayuki's Premium Homura series crafted by blacksmith master Mr.Ituo Doi and sharpened by master Mitsuo Yamatsuka. The blade is honed to an extreme thinness and has a superb cutting edge. Steel Type - Carbon...

Made in the United States. The Sette 270 Wi introduces two revolutionary design innovations to espresso grinders and enables incredible functionality for home users. This machine is the first – and currently the only – espresso grinder offering grind-by-weight functionality...

Made in Canada. ONLY SHIPPING TO TORONTO - OTTAWA - MONTREAL - QUEBEC CITY AREAS. CONTACT US FOR SHIPPING PRICES IF OUTSIDE THOSE GENERAL AREAS - THANK YOU. "The Bro" series is the first ever "flat packed" high quality carbon...

Made in Germany. A good cut of meat deserves a great knife: well-designed, extremely sharp, and equally suitable for both preparing food and dining. WUSTHOF Epicure is a paragon of high-quality cutlery, made with two philosophies in mind: to have...

Made in Japan. The Shun Kanso BBQ Set features the three key knives you'll need to handle grill-worthy proteins of all types—all in a handsome Shun knife roll, perfect for when you take your BBQ show on the road. This...

Made in Japan. The Shun Classic BBQ Set features the three key knives you'll need to handle grill-worthy proteins of all types—all in a handsome Shun knife roll, perfect for when you take your BBQ show on the road. This...

Made in Japan. The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. The blade stock is thicker than the rest of the Dual Core series—4.5mm thick rather than 2.5mm. This gives the...

Made in Japan. The blade has a beautiful 16 layers of Damascus stainless steel with VG-10 high carbon cutting edge. Every single knife is different because of the hand-hammered Tuschime pattern. The result is a beautiful Damascus knife that holds...

Made in Japan. Made in Japan. Swedish core with a long and hard edge holding ability, this is a real workhorse loved by professional chefs for its ability to stand up to the rigors of real kitchen work. The GS...