Product Details Lightweight, precisely balanced 8-inch or 20cm chef's knife  Blade made of high-tech molybdenum/vanadium stainless steel  Edge retains razor sharpness exceptionally well  Stainless-steel handle molded for comfort, dimpled for safe grip  Lifetime warranty against defects and breakage

Japan’s Global knives have created quite a stir in the culinary world, challenging the old orthodoxy that a knife blade needs to be both heavy and thick, with a bolster for proper balance. In contrast, Global blades are ground and...

This 7-in. Asian Chef's Knife has a sharp upward curve and thicker "belly" than a traditional cook's knife. Great all purpose knife for cooks that like to chop or rock against the cutting board. Loved by professional chefs around the...

The Global G58 16cm Cooks Knife is a great all-round knife for general prep work. The G Series is a classic collection of larger knives for general preparation with hollow weighted handles. Product Details. Blade Length: 6" The knife blade...

The basic knife for every kitchen. From apple coring to zucchini peeling, and a lot of small jobs in-between. Product Details 4-inch santoku paring knife; has seamless, hygienic construction with smooth contoursMade entirely of high-carbon Cromova 18 stainless steel; hard...

High tech from tip to handle, Global knives from Japan created a sensation when they burst onto the world's culinary stage as an alternative to traditional European-style cutlery. Blades are made of hard molybdenum/vanadium stainless steel and "face-ground" with a...

The two essential knives in this set are crafted in Japan with unique straight edges that stay sharp for an impressively long time. The seamless knives have a distinctive modern design with hygienic stainless steel construction, professional performance and a...

The 6-piece Takashi set includes four must-have Global knives, as well as kitchen shears and a bamboo storage block. Part of the Global Classic range. Ice tempered CROMOVA 18 stainless steel. Hardened to Rockwell C56-C58. Razor sharp edge double ground...

The best way to sharpen any knives, not just Global is by Whetstone. But for fine tuning and honing you can use Global's Ceramic Sharpening Rod. Product Details The ceramic rods are used in the same way that traditional steels...

The 440 Mino Sharp Plus knife sharpener is slightly larger and more sturdy in construction than the 220 MinoSharp. The 440 is intended for heavier use. Like the 220, the 440 has two sharpening slots which are pre-set so you...

This curated set features our anniversary editions of everyday kitchen must-haves, blending form and function. Featuring the 6" Kiritsuke Utility Knife, 7" Asian Chef's Knife, and 4" Paring Knife. Revolutionary convex edge delivers unparalleled cutting performance. The blade is made...

As the flagship of our anniversary line, this limited edition, 6-inch Kiritsuke embodies the pinnacle of Global's four-decade pursuit of cutlery excellence. Forged from our exclusive CROMOVA 18 stainless steel, the distinctive Kiritsuke profile, revered in professional kitchens for its...

This 10-in. Chef's Knife is the perfect all-purpose knife for those like a longer blade or for slicing large ingredients. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin...

Product Details Solid-core rod hones as well as realigns knife edges Made of chrome/vanadium stainless-steel coated with diamond particles Plated with hard chrome for additional resistance to abrasion 3/4-inch oval exposes more surface for quicker work Stainless-steel handle molded for...

This 10-in Sashimi Knife is sharpened on the right side of the blade only, making it suitable only for right-handed cooks. The long, thin blade is ideal for slicing delicate raw fish. The mirror finish near the blade's edge encourages...

The shortest of the three rigid-bladed Global ham/salmon knives, the long, fluted blade of this 27cm knife is ideal for thinly sliced smoked salmon or pieces of boiled ham. A brilliant all-round slicing knife for almost any ingredient, animal or...

Global Knives have two most innovative features - their edge and the way they are balanced. The edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. This knife is...

This Magnetic Knife Holder from Global has powerful magnetic strength for any size and shape knife. Its stainless steel construction is sturdy and durable, while the attractive design complements the handles on Global knives. Product Details Constructed of stainless steel...

If you needed just one knife for your kitchen go for a quality chef's knife and if you are going for Global buy the G-2. The G-2 is the best-selling Japanese kitchen knife ever made! It can slice, dice, chop,...

A great starter set for any kitchen. This 3-Piece Set includes: G-2, 8-inch Chef's Knife GS-5, 5 1/2-inch Vegetable Knife GS-7, 4-inch Paring Knife The blade is constructed of a single piece of steel, with a unique convex edge for...

Introducing a new dimension to the storage for your Global Knives. The Knife Dock is both a safe and hygienic alternative to the traditional knife block. This can be used to display your collection on the counter or placed in...

The Global GS-101 makes quick work of slicing meats, such as roasts and ham. Global GS Range Carving Knife Cromova18 Stainless Steel Rockwell C56-58 Acute 15 Degree Cutting Edge Handwash Only Designed by Komin Yamada

The all-rounder for professionals and hobby chefs also called a cook's knife, is a versatile kitchen knife. The heft, weight, and balance of this knife allow it to be used for both heavy duty work with thicker cuts of vegetables,...

Product Details Lightweight, precisely balanced 6-1/4-inch boning knife with flexible blade Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpness exceptionally well Stainless-steel handle molded for comfort, dimpled for safe grip Lifetime warranty against defects and breakage