Made in Japan. The GF-98 Global Forged Cook's Knife 8-inch Blade is one of Global's fully forged chef's knives. An incredibly versatile knife, it is ideal for preparing meat or vegetables. As a chef's knife it can be used to...

Made in Japan. Also known as a Nakiri knife. This Japanese-style square-tip, drop-forged knife is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. The GF series, being more durable for heavy use, is...

Made in Japan. Global's Drop Forged Chef's Knife, created through a process where red-hot steel is hammered with incredible force between precision molds to create an exceptionally strong blade. Drop forging aligns the steel's internal structure to create a knife...

Made in Japan. Global's Drop Forged Chef's Knife, created through a process where red-hot steel is hammered with incredible force between precision molds to create an exceptionally strong blade. Drop forging aligns the steel's internal structure to create a knife...

Made in Japan. The Global GS-101 makes quick work of slicing meats, such as roasts and ham. Global GS Range Carving Knife Cromova18 Stainless Steel Rockwell C56-58 Acute 15 Degree Cutting Edge Handwash Only Designed by Komin Yamada

Made in Japan. Global 2 Piece Salad Serving Set to match other items of Global cutlery. Global's GT series of deluxe steel tableware items are designed to compliment your Global Knife range. Each item is made from Satin finished steel...

Made in Japan. If you needed just one knife for your kitchen go for a quality chef's knife and if you are going for Global buy the G-2. The G-2 is the best-selling Japanese kitchen knife ever made! It can...

Made in Japan. Introducing a new dimension to the storage for your Global Knives. The Knife Dock is both a safe and hygienic alternative to the traditional knife block. This can be used to display your collection on the counter...

Made in Japan. A great starter set for any kitchen. This 3-Piece Set includes: G-2, 8-inch Chef's Knife GS-5, 5 1/2-inch Vegetable Knife GS-7, 4-inch Paring Knife The blade is constructed of a single piece of steel, with a unique...

Made in Japan. A classic pronged cheese knife. The fork tipped spear allows you to pick up your piece of cheese for serving or plating. The narrow blade offers a minimal surface area to prevent soft cheeses from sticking. The...

Made in Japan. A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen, from slicing and dicing to portioning. This beautiful santoku features a big...

Made in Japan. In Japan, the kiritsuke is used for all the tasks for which you would use a chef's knife. Known as the master chef's knife, it offers top cutting performance and versatility. With its straighter edge, the Shun...