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BrandBoskaSKU78307101Made inChina

From the maker

Boska of Bodegraven, Holland. The Bos family, in the heart of Dutch cheese country since 1896.

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Boska Monaco+ Stainless Steel Semi-Soft Cheese Knife No3

A small knife for soft and semi-hard cheese, from Gorgonzola to mild Gouda. Holes in the blade and a waffle pattern reduce the contact between steel and cheese, so slices come away cleanly instead of sticking. At about 15 cm long, it sits neatly on a cheese board and is easy to store.
$19.97

Details

A small knife for soft and semi-hard cheese, from Gorgonzola to mild Gouda. Holes in the blade and a waffle pattern reduce the contact between steel and cheese, so slices come away cleanly instead of sticking. At about 15 cm long, it sits neatly on a cheese board and is easy to store.

Monaco+ is made entirely of stainless steel, handle and blade alike, for a clean, modern look on the table. Across the knives and blade slicers, a waffle or diamond pattern and a non-stick treatment help cheese release from the steel rather than cling to it. Boska is a family company from Bodegraven in the Netherlands, started by Willem Bos in 1896 and now in its fourth generation.

Use & care: Monaco+ is dishwasher safe; for the best shine, take it out at the end of the cycle and towel dry, or wash by hand in warm, soapy water. Rinse soon after use so cheese does not dry into the pattern on the blade. If water spots appear, a wipe with a soft cloth and a little white vinegar brings the steel back.

Ships from Canada

Pickup available at 106-235 Menten Place

Usually ready in 24 hours

Boska Monaco+ Stainless Steel Semi-Soft Cheese Knife No3

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Boska Monaco+ Stainless Steel Semi-Soft Cheese Knife No3

Boska Monaco+ Stainless Steel Semi-Soft Cheese Knife No3

$19.97
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