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From the maker
Boska of Bodegraven, Holland. The Bos family, in the heart of Dutch cheese country since 1896.
Their story →Three oak-handled knives, each shaped for a different kind of cheese: one for soft, one for semi-hard and one for hard. From a ripe Brie to a firm Manchego, there is a right blade for every piece on the board. It comes in a gift box and makes a good first set for someone starting to serve cheese at home.
Oslo+ pairs stainless steel blades with handles of European oak, so each piece feels warm in the hand and looks at home on a wooden board. Every blade carries a textured pattern or a non-stick treatment that helps cheese and dough let go instead of clinging. Boska is a family company from Bodegraven in the Netherlands, started by Willem Bos in 1896 and now in its fourth generation.
Use & care: wash by hand in warm, soapy water, then rinse and towel dry straight away; do not put Oslo+ in the dishwasher or leave it to soak, since standing water dries out the oak. Store dry, with the blades kept apart from other utensils. If a handle starts to look pale or feels rough, rub in a few drops of food-safe board oil and leave it to soak in overnight.
Pickup available at 106-235 Menten Place
Usually ready in 24 hours
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106-235 Menten Place
Ottawa ON K2H 9C1
Canada
+16138646469
SKU: 4433
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