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From the maker
Fired by Emile Henry in Marcigny, France — six generations of Burgundy clay since 1850.
Their story →The deep fluted tart dish in Foam, one of Emile Henry's newer glazes. Deep enough for a proper quiche custard or a fruit tart with real fruit in it, and steady enough to go straight from the freezer into a hot oven.
Capacity - 1.98L useful / 2.30L brim
External - 28.5 x 28.5 x 6cm / 11.2 inches
Interior - 27cm across x 5cm deep
Serves - 4 to 6
Material - HR Ceramic
Temperature Range - -20C to 270C
Guarantee - 10 years
Pickup available at 106-235 Menten Place
Usually ready in 24 hours
Default Title
106-235 Menten Place
Ottawa ON K2H 9C1
Canada
+16138646469
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