Made in China.
Two heads flatten and tenderize meat for cooking.
This two-in-one meat tenderizer lets you pound chicken into filets for faster cooking or tenderize that tenderloin for melt-in-your-mouth goodness. The pyramid-shaped teeth are perfect for breaking down tougher cuts, while the flat side makes short work of flattening meats for even cooking. The angle and weight of the head are optimized for maximum force with minimal effort. The soft, non-slip handle fits comfortably in your hand and stays put, even when wet.