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The 8-inch Twin Master chef’s knife is the everyday workhorse of a professional kitchen: long enough for onions, squash and roasts, with a curved belly that rocks smoothly through herbs and garlic. It is the size most line cooks reach for first.
Twin Master is Zwilling’s commercial range, made in Spain to meet the hygiene and safety standards of professional kitchens. The blade is precision-stamped from a single piece of high-carbon NO STAIN steel and FRIODUR ice-hardened for a sharper, longer-lasting edge. The bright yellow, non-slip synthetic handle fully encloses the tang, so there are no gaps for food to collect, and the knife is FDA and NSF approved.
Use & care: Dishwasher safe, but hand washing keeps the edge sharp longer. Hone often with a steel and sharpen when honing no longer brings the edge back. Use a wood or plastic board, never glass or stone.
Pickup available at 106-235 Menten Place
Usually ready in 24 hours
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106-235 Menten Place
Ottawa ON K2H 9C1
Canada
+16138646469
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