Made in Japan. Can the right knife really make food taste better? In a word, yes. The Shun Classic Hollow-Ground Slicing knife's long, narrow blade allows you to make a cleaner cut, which helps keep more of the juices—and thus...

Made in Japan. The Shun Kanso Brisket Knife is ideal for trimming and slicing larger cuts of meat, including brisket, roasts, ham, and turkey. The high-performance Japanese AUS10A blade is highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp...

Made in Japan. Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled...

Made in Switzerland. Product Details Professional quality 10-Inch Round Tip Slicing Knife for carving with long, continuous cuts High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice...

Made in Switzerland. Cook's Illustrated Highly Recommended. The Victorinox Slicing Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened...

Made in Switzerland. The Victorinox 10 inch Slicing Knife features a Classic Rosewood handle and extremely sharp blade that holds its edge.Victorinox knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled...

Made in Germany. TIMELESS LUXURY. MAKE EACH AND EVERY MOMENT AN EXPERIENCE. Aeon is WUSTHOF’s most exclusive series to date, with only 1,500 pieces available worldwide for each knife in the series. The exquisite handles are crafted from 3,249-year-old Bog...

Made in Germany. When you need to slice meats, try the Wusthof Classic 10 inch carving knife. The slender blade is used for cutting very thin slices of meats and fruits. Its size is ideal for larger poultry and hams....

Made in Germany. The Wusthof Classic 10 inch ham slicing knife is the ideal tool for precisely slicing hams and roasts. The razor sharp edge results in thin, even slices. It's perfect for large roasts, thanks to its generous length....

Made in Germany. The Wusthof Classic 10 inch ham slicing knife is the easy way to slice ham or roasts. The thin blade and razor sharp edge allows for precise, even slices. It's long enough to slice across large hams...

Made in Germany. Product Details The Classic 10-inch narrow slicer allows for thin and even cutting around bones. Blade, bolster and tang forged out of a single piece of high carbon German no stain steel. Black 3 rivet synthetic handles...

Made in Germany. A true multi-purpose knife, the Wusthof Classic 10 inch Super slicing knife can cut meats, breads, and even cake. The knife features a sharp, reverse scalloped edge so it won't tear into meat. Juices are preserved in...