Product Details The olive wood lid is treated to maintain its natural luster for life Lid and base are wiped clean only Treat concrete base with carnauba wax or linseed oil, sparingly, to maintain its luster Not dishwasher safe Sleek...

The Sugimoto HM series Petty Knife is perfect for vegetable, fruits and other delicate work. This is all hand finished from high grade, carefully selected cutlery steel, utilizing traditional Japanese knife crafting techniques. In order to achieve its sharpness, high...

The Wusthof 7 inch cheese knife is designed to slice through soft and firm cheeses alike. The blade has an acid-etching which helps to prevent cheese from sticking to the blade. An offset handle keeps your knuckles from hitting the...

The Wusthof Classic 10 inch chef's knife is a great size for chopping and slicing larger meats and vegetables. Chefs with larger hands appreciate its sharpness and good balance. This sharpness of this chefs knife is due to the strength...

Tired of sending your valuable knives out for service? Try the WÜSTHOF Ceramic Whetstone. With two sides, one can recondition a well-used edge with the 400 grit side then fine tune with the 2000 grit side. Product Details: This two-sided...

Today, Wusthof stands firm behind a strong line of products, including an assortment of more than 350 forged knives, as well as cutting boards, knife blocks, kitchen tools, and scissors, all of which are produced by dedicated workers at state-of-the-art...

This beautiful line of layered steel knives is crafted out of a 33 layer folded Damascus steel with a VG10 core. VG10 steel is one of the best steels for kitchen knives due to its superior edge retention, sharpness and...

This Takayuki line is crafted out of a 45-layer Damascus Swedish Stainless steel. These knives have a seriously sharp edge, excellent edge retention and a light center balanced feel. The handles on these knives are Half Rounded Octagonal Hou Wood...

Naniwa Abrasive is a renowned Japanese company with over 80 years of expertise and is globally recognized for producing some of the finest sharpening tools in the industry. The Advance Series whetstones are a testament to this legacy—engineered with precision...

The Shun Classic Blonde 3-Piece Starter Set includes the three key pieces of cutlery that no kitchen should be without. It starts with the Shun Classic Blonde 8-in. Chef's Knife, the do-it-all knife that you will use any time you...

The first thing you notice about the nakiri is its unique blade shape. With its squared-off tip and straight cutting edge, it is a very eye-catching blade. In Japan, a nakiri is a vegetable knife and this beautiful kitchen knife...

The world's first barista standard reusable cup. Provides long lasting drinking pleasure on the go. Assembled by hand at KeepCup in Los Angeles, USA. Made in Australia and China. BPA and BPS free. Double wall 18/8 Stainless Steel vacuum sealed...

The answer to the age old question: What do I do with my V60 dripper when it's done brewing but it's still dripping out a bit? Meet the V60 Drip Dish. A white ceramic drip bowl with classic Hario styling...

Simply prepare your dough, feed it through the rollers to make a sheet, then feed it through the cutter to shape your noodles. Product Details 1 roller blade with 9 thickness options to create pasta sheets  1 cutting option to...

Product Details The perfect balance of form and function Essential for heating the kettle, coffeemakers and other glass cookware directly on electric stoves with exposed coils, preventing fracture.

The chef's knife is the one knife no cook can be without. So if you like the looks of Kanso, the Shun Kanso 8-inch Chef's Knife is a must-have. This all-purpose knife is ideal for a wide variety of cutting...

Small, light and versatile knife with a slim blade with centre tip and straight cutting edge. Peels, cuts, cleans and garnishes fruit and vegetables. Also suitable for preparing meat. Product Details Made from Cromova 18 stainless-steel Ice tempered and hardened...

Product Details Harder-than-steel ceramic rod realigns knife edges 9-1/2-inch length easily handles most kitchen knives Prolongs intervals between professional sharpenings Perfect for keeping Global knife edges in shape Stainless-steel handle molded for comfort, dimpled for safe grip

Made in the US of solid maple wood with edge grain construction, the Au Jus reversible cutting board measures 18 by 24 by 1.5 inches (LxWxH). The cutting board offers on flat sides surface, while the other side provides a...

When your job is to sever bone in a chicken, reach for the Wusthof Classic 8 inch cleaver. The weight of this cleaver is tasked to chop through substantial bone and for frequent tasks like mincing. The surface area of...

Product Details This 10" slicer is perfect for the accurate slicing of large cuts of meat Synthetic handles are compression riveted to the full tang of the blade Laser cut from High Carbon German "X50CrMoV15" No Stain steel Compound tapered blade...

Product Details Wedge-shaped slider with structured silicone surface. The pre-set 14° angle ensures that the knife always maintains a consistent angle - from the tip to the end of the blade. The soft silicone surface prevents the blade from getting...

Whether cutting crusty bread or a soft tomato, this sharp, serrated bread knife from Wüsthof's moderately priced Gourmet line performs with perfection. Made in Solingen, Germany, home of Wüsthof since 1814, Gourmet blades are precision-cut by laser from sheets of...

A stainless kettle finished in a baked matte black that holds up to heat. The handle folds flat, so it stores in a cupboard rather than taking up a burner, and it travels well. Miyazaki suggest filling to about a...