Our Wild Flower incense is a magic spell of summery sandalwood and soft spices. This perfectly realized masterpiece of atmospheric fragrance comes rolled in vibrant washi paper. Its 50 rapturous sticks will bring daily delight to your lucky gift recipient...

Naniwa Abrasive is a renowned Japanese company with over 80 years of expertise and is globally recognized for producing some of the finest sharpening tools in the industry. The Advance Series whetstones are a testament to this legacy—engineered with precision...

Restore your sharpening power with the Tsuboman Atoma 140 Grit Diamond Replacement Plate—designed specifically to be used with the original Atoma base plate (sold separately). This ultra-coarse 140 grit plate is ideal for flattening waterstones and rapid material removal, delivering...

Tackle your toughest sharpening tasks with the Tsuboman Atoma 140 Grit Diamond Sharpening Block—a professional-grade tool engineered in Japan for exceptional speed, flatness, and longevity. Featuring ultra-coarse monocrystalline diamonds bonded to a precision-machined aluminum base, this complete unit is ideal...

These are some of the finest blades ever made at Kikuichi. With a 67-layer, hand-hammered mirror finish they sparkle on the wall and in the hand. The lighter than average blades make your cooking prep an absolute pleasure. The Octagonal...

The Shun Classic Blonde 7-Piece Block Set brings the beauty and performance of Shun Classic to your kitchen in a lighter, brighter look. It includes five must-have knives, and a Shun Combination Honing Steel. The attractive 8-Slot Birch Kickstand Block...

Cut thin, even slices every time. With the Shun Premier Blonde Slicing Knife's longer length, narrower blade, and Shun-sharp edge, you can make long, even slices without tearing or sawing. This kind of clean cut keeps more of the meat...

Breathe new life into your blades with the Sabitoru Rust Eraser—a must-have tool for restoring knives, tools, and hardware with precision and ease. Available in fine, medium, and rough grits, each eraser is designed to target varying levels of rust...

Breathe new life into your blades with the Sabitoru Rust Eraser—a must-have tool for restoring knives, tools, and hardware with precision and ease. Available in fine, medium, and rough grits, each eraser is designed to target varying levels of rust...

Breathe new life into your blades with the Sabitoru Rust Eraser—a must-have tool for restoring knives, tools, and hardware with precision and ease. Available in fine, medium, and rough grits, each eraser is designed to target varying levels of rust...

White carbon #1 takes an exceptionally fine edge and this knife may well be the sharpest knife you will ever own. The layered steel gives it strength, as well as beauty and the traditional octagonal Ho-wood and Water buffalo horn...

A reimagining of the WGAD series, now with a beautiful Birch handle. The WDT series is like a beautiful cousin to the WG series with the same warm Birch handle and a precision 17-layer hammered VG10 blade, this is a...

The GN Series is a perfect example of the Japanese design philosophy shibui, a balance of simplicity and complexity. Adorned with a Nashiji (pear skin) finish the 3-layer blade with a Ginsan (silver-3) core is thin, strong, and precise; and...

Hand hammered tinned copper grater with a course side and a fine side, great for grating wasabi, ginger, turmeric, daikon, carrot and hard spices like nutmeg and cinnamon. Available in six sizes: 77mm (3.0-inch) 110mm (4.3-inch) 205mm (8.1-inch) 215mm (8.5-inch)...

Hand hammered tinned copper grater with a course side and a fine side, great for grating wasabi, ginger, turmeric, daikon, carrot and hard spices like nutmeg and cinnamon. Available in six sizes: 77mm (3.0-inch) 110mm (4.3-inch) 205mm (8.1-inch) 215mm (8.5-inch)...

Hand hammered tinned copper grater with a course side and a fine side, great for grating wasabi, ginger, turmeric, daikon, carrot and hard spices like nutmeg and cinnamon. Available in six sizes: 77mm (3.0-inch) 110mm (4.3-inch) 205mm (8.1-inch) 215mm (8.5-inch)...

Hand hammered tinned copper grater with a course side and a fine side, great for grating wasabi, ginger, turmeric, daikon, carrot and hard spices like nutmeg and cinnamon. Available in six sizes: 77mm (3.0-inch) 110mm (4.3-inch) 205mm (8.1-inch) 215mm (8.5-inch)...

Hand hammered tinned copper grater with a course side and a fine side, great for grating wasabi, ginger, turmeric, daikon, carrot and hard spices like nutmeg and cinnamon. Available in six sizes: 77mm (3.0-inch) 110mm (4.3-inch) 205mm (8.1-inch) 215mm (8.5-inch)...

Hand hammered tinned copper grater with a course side and a fine side, great for grating wasabi, ginger, turmeric, daikon, carrot and hard spices like nutmeg and cinnamon. Available in six sizes: 77mm (3.0-inch) 110mm (4.3-inch) 205mm (8.1-inch) 215mm (8.5-inch)...

A reimagining of the WGAD series, now with a beautiful Birch handle. The WDT series is like a beautiful cousin to the WG series with the same warm Birch handle and a precision 17-layer hammered VG10 blade, this is a...

A reimagining of the WGAD series, now with a beautiful Birch handle. The WDT series is like a beautiful cousin to the WG series with the same warm Birch handle and a precision 17-layer hammered VG10 blade, this is a...

A reimagining of the WGAD series, now with a beautiful Birch handle. The WDT series is like a beautiful cousin to the WG series with the same warm Birch handle and a precision 17-layer hammered VG10 blade, this is a...

A reimagining of the WGAD series, now with a beautiful Birch handle. The WDT series is like a beautiful cousin to the WG series with the same warm Birch handle and a precision 17-layer hammered VG10 blade, this is a...

The GN Series is a perfect example of the Japanese design philosophy shibui, a balance of simplicity and complexity. Adorned with a Nashiji (pear skin) finish the 3-layer blade with a Ginsan (silver-3) core is thin, strong, and precise; and...