A stainless kettle finished in a baked matte black that holds up to heat. The handle folds flat, so it stores in a cupboard rather than taking up a burner, and it travels well. Miyazaki suggest filling to about a...

The same double-lidded stainless canister in kuroiro, a matte black finish over 18-8 steel. Inner lid seals against the body to keep leaf fresh and light out, outer lid closes over the top. Capacity - Approx 150g of tea leaves...

A double-lidded stainless tea canister from Tsubame. The inner lid drops in and seals against the body, which is what keeps leaf from going flat, and the outer lid closes over it. The zarame finish is a fine grain blasted...

A round cake dish with a fluted scalloped wall, so what comes out of it is already shaped for the table. The glaze releases cake cleanly and takes a knife without scratching, which is the point of baking and serving...

The round platter in the Madeleine collection, with the same soft scalloped rim as the rest of the range. It pairs with the Madeleine round cake dish, and takes a cake, a tart or a cheese course equally well. Diameter...

A long scalloped plate from the Madeleine collection, for loaf cakes, financiers and the kind of small baking that looks wrong on a dinner plate. It is oven safe as well, so something can be warmed through on it before...

Built to feed a crowd, this generous 4.8 qt baker is the go-to for holiday dinners, potlucks, and big-batch cooking in Emile Henry's legendary French ceramic. It handles a full-size lasagna, family casseroles, roasted meats and vegetables, and dessert cobblers...

Built to feed a crowd, this generous 4.8 qt baker is the go-to for holiday dinners, potlucks, and big-batch cooking in Emile Henry's legendary French ceramic. It handles a full-size lasagna, family casseroles, roasted meats and vegetables, and dessert cobblers...

Sized for dinner-for-two, small family portions, and everyday sides, this 1.8 qt baker delivers Emile Henry's legendary French ceramic in a footprint you'll use constantly. It's perfect for a small lasagna, weeknight gratins, roasted vegetables, fruit crisps, and brownies. Bake...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

The deep fluted tart dish in Foam, one of Emile Henry's newer glazes. Deep enough for a proper quiche custard or a fruit tart with real fruit in it, and steady enough to go straight from the freezer into a...

Sized for dinner-for-two, small family portions, and everyday sides, this 1.8 qt baker delivers Emile Henry's legendary French ceramic in a footprint you'll use constantly. It's perfect for a small lasagna, weeknight gratins, roasted vegetables, fruit crisps, and brownies. Bake...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

The ceramic bread box in Burgundy, Emile Henry's oldest colour. Micro-porous HR ceramic keeps crust and crumb in balance for several days, and the beech lid lifts off to serve as a cutting board. Capacity - 6.5L External - 35.5...

Two 14cm pie dishes, each holding about a cup of filling. The fluted wall is Emile Henry's patented shape, and the glaze browns pastry properly rather than steaming it. Small pies are the sensible answer to a lot of fruit...

The largest round casserole in the Sublime line, at 7 litres. Ceramic holds heat differently from cast iron, coming up more slowly and giving it back more gently, which suits long braises and bread. Sublime is the range Emile Henry...

La Couronne bakes a ring of eight rolls at once. The lid traps the steam coming off the dough for the first part of the bake, which is what gives a home oven the crust a steam-injected bakery oven produces....

The classic family-sized baker, reimagined in Emile Henry's legendary French ceramic. At 14" × 9", this is the everyday workhorse for lasagna, baked pasta, casseroles, cobblers, roasted vegetables, and brownies — generous enough to feed the table, elegant enough to...

The classic family-sized baker, reimagined in Emile Henry's legendary French ceramic. At 14" × 9", this is the everyday workhorse for lasagna, baked pasta, casseroles, cobblers, roasted vegetables, and brownies — generous enough to feed the table, elegant enough to...

A deep fluted dish for the tarts that a shallow tin cannot hold. Quiche with a real custard layer, clafoutis, deep fruit tarts and flourless tortes. The glaze releases cleanly and takes a knife without scratching, so it goes from...

The ceramic bread box in Truffle, a soft matte brown. Micro-porous HR ceramic holds the loaf at the humidity it wants, so the crust does not go leathery overnight, and the beech lid lifts off to serve as a cutting...

Bread keeps better in ceramic than in plastic. The micro-porous HR body lets just enough moisture move that the crust stays crisp while the crumb stays soft, which is the balance a sealed bag gets wrong. The solid beech lid...

Urnex Nespresso Machine Cleaning Capsules are designed to remove coffee oils and residue from the brewing chamber, exit needle and spout of your Nespresso Original Line coffee machine. Use about every 30 days, or when changing between flavoured beverages. Removes...

Replacement white coarse-grit ceramic wheel for your MinoSharp two-stage sharpener 220/BR and 220/GB.