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    Shun Classic 7in Asian Cook's Knife
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    Brand: Shun

    Shun Classic 7in Asian Cook's Knife

    In Japan, this knife style is known as the Gyuto. It is the Japanese equivalent of the Chef’s knife. In other words, it’s an all-purpose knife. It’s ideal for meat and fish, yet performs beautifully on vegetables, too. Although the blade is thinner than the traditional Chef’s knife, it still offers plenty of knuckle clearance when cutting on a board. If you’re looking for a lighter, more nimble multi-purpose kitchen knife, the Shun Classic Asian Cook’s Knife is sure to become your go-to knife for a wide range of dicing, chopping, and slicing tasks.

    SKU: DM0760

    $269.95

    Ships from Canada

    Pickup available at 106-235 Menten Place

    Usually ready in 24 hours

    View pickup information

    Shun Classic 7in Asian Cook's Knife

    Default Title

    106-235 Menten Place

    Pickup available, usually ready in 24 hours

    106-235 Menten Place
    Ottawa ON K2H 9C1
    Canada

    +16138646469
    PRODUCT INFORMATION
    CUSTOMER REVIEWS
    PRODUCT INFORMATION

    Made in Japan.

    In Japan, this knife style is known as the Gyuto. It is the Japanese equivalent of the Chef’s knife. In other words, it’s an all-purpose knife. It’s ideal for meat and fish, yet performs beautifully on vegetables, too. Although the blade is thinner than the traditional Chef’s knife, it still offers plenty of knuckle clearance when cutting on a board. If you’re looking for a lighter, more nimble multi-purpose kitchen knife, the Shun Classic Asian Cook’s Knife is sure to become your go-to knife for a wide range of dicing, chopping, and slicing tasks.

    Product Details

    • Steel: VG-10 cutting core, Pattern Damascus cladding of SUS410/SUS431 stainless; 16 layers each side 
    • Handle: "D" shaped ebony-black PakkaWood® 
    • Blade Length: 7 in. (17.8 cm)
    CUSTOMER REVIEWS

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    Shun Classic 7in Asian Cook's Knife

    Shun Classic 7in Asian Cook's Knife

    $269.95
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