Made in Germany.
When carving, you can depend on the Wusthof Gourmet 8 inch carving knife. Its long, narrow blade is perfect for slicing slender pieces of meats. Stamped from a single piece of German steel, it has an extremely sharp edge that makes slicing easy. Also, its handle is ergonomically designed to fit in your hand comfortably and eliminate hand fatigue during large slicing jobs, such as carving a roast or a turkey. Team a meat fork with this slicing knife for an excellent combo.
- Wüsthof Gourmet carving knife; 8-inch blade
- Laser-cut from high-carbon, stain-resistant German steel
- Full-tang, high-impact 3-rivet handle
- Long-lasting sharp edge for boning raw meats and poultry
- Made in Solingen, Germany; wash by hand; lifetime warranty