Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled for lateral stability...

O.M.R.A #8 2802 Meat grinding attachments are constructed of stainless steel & food grade cast aluminum. Extra strong these attachments simply slip on front mount of applicable tomato machines. Designed for home or professional use enjoy the benefits of healthy...

KoMo's FlicFloc is right up your alley. Its hand operated design brings an entirely different engineering approach to grain flaking. Rather than using traditional cylindrical rollers, its conical rollers rotate on ball bearings in a case of laminated beechwood. The...

Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled for lateral stability...

Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled for lateral stability...

Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled for lateral stability...

The Shun Classic 8-inch Western Chef's knife offers the 22° cutting angle some cooks prefer. This all-purpose blade ideal for a wide variety of cutting tasks. The eight-inch length is perfect for slicing, dicing, and chopping small to medium-sized fruits,...

The Flocino is a smaller hand flaker, ideal for producing freshly rolled oats for breakfasts and cooking. The counter rotating 40mm conical stainless steel rollers are adjustable, giving slightly rolled grain thru to very pressed flakes. The conical action presses/rolls...

Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled for lateral stability...

Forged from one piece of high carbon stainless steel, the Wusthof Ikon series features a full tang to add balance and weight. The new Precision Edge Technology (PEtec) offers an exceptional cutting performance and superior long-lasting sharpness. Each knife features...

Serving freshly made pasta is a delightful way to impress your guests at any gathering. The rich flavors and perfect texture create an unforgettable dining experience – and the best part, making your own pasta is simpler than you might...

SPREMY Tomato Machine processes fresh or cooked tomatoes to automatically extracts the tomato puree, separating it from the seeds and the skin. Designed for home canners and small professional use. This versatile machine makes a great addition to any kitchen....

Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled for lateral stability...

IS THIS OUR MOST BEAUTIFUL HONESUKI YET? Yes, there is a perfect knife for boning chicken. This is it: the Shun Dual Core Honesuki is the essential Japanese boning knife. The 4 1/2-inch blade is perfect for maneuvering around bones...

Product Details 2 pc. Blades are high-carbon stainless steel. Laser-controlled and tested cutting edge.

The ultra-versatile Shun Premier Master Utility combines the nimbleness of a utility knife with the do-it-all capabilities of a chef's knife. The blade is slightly longer and significantly wider, so you can easily accomplish a wide range of food preparation...

With laser-controlled and tested cutting edge, the Wusthof Classic 4 piece steak knife set features four, 4 1/2 inch steak knives. Made in Soligen, Germany, the Classic line from Wusthof features a Triple riveted, full tang handle. Product Details The...

In Japan, this knife style is known as a gyuto and is the Japanese equivalent of the chef’s knife. It's an all-purpose knife ideal for meat and fish, yet it also performs beautifully on vegetables. Although the blade profile is...

Product Details Kasumi 8-inch Japanese carving knife is ideal for slicing and carving meat and poultry  Damascus pattern is eye-catching and rust free  The edge is beveled on both sides, but the bevel is much larger than the bevel on...

Product Details Kasumi 6-1/2-inch boning knife is great for filleting fish  Damascus pattern is eye-catching and rust free  The edge is beveled on both sides, but the bevel is much larger than the bevel on a European or American brand...

Made in the US of solid maple wood with edge grain construction, the Au Jus reversible cutting board measures 18 by 24 by 1.5 inches (LxWxH). The cutting board offers on flat sides surface, while the other side provides a...

The Shun Classic 10-inch Chef's knife is an all-purpose blade ideal for a wide variety of cutting tasks. The ten-inch length is perfect for slicing, dicing, and chopping medium- to large-sized fruits, vegetables, and other foods. The wide blade keeps...

Product Details The Kasumi 7-inch Santoku knife is used for slicing, dicing, and mincing vegetables, fruit, and meat  Made from 33 layers of stainless steel; middle layer of V-Gold No. 10 stainless steel acts as the cutting edge  Blade's edge...

Conical Burr Coffee Grinder, with integrated scale, fingerprint-proof stainless steel. A truly perfect brew starts with ground coffee, but it takes the right grinder to help coffee beans unlock their full flavor potential. This coffee grinder creates consistent and uniform...