Made for France. Thin baking mat with marks, in silicone-coated glass fiber canvas.Designed for making macaron shells.Use for cold and hot: withstands extreme temperatures (from -40C à +230C).Thin and very flexible mat: adaptable to all types and shapes of underlying...

Built to feed a crowd, this generous 4.8 qt baker is the go-to for holiday dinners, potlucks, and big-batch cooking in Emile Henry's legendary French ceramic. It handles a full-size lasagna, family casseroles, roasted meats and vegetables, and dessert cobblers...

Sized for dinner-for-two, small family portions, and everyday sides, this 1.8 qt baker delivers Emile Henry's legendary French ceramic in a footprint you'll use constantly. It's perfect for a small lasagna, weeknight gratins, roasted vegetables, fruit crisps, and brownies. Bake...

Sized for dinner-for-two, small family portions, and everyday sides, this 1.8 qt baker delivers Emile Henry's legendary French ceramic in a footprint you'll use constantly. It's perfect for a small lasagna, weeknight gratins, roasted vegetables, fruit crisps, and brownies. Bake...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

Discover the pleasure of baking your own baguettes, crusty and full of flavor! Easy to use, you just place the dough in the holes, cover with the lid and put the mold in the oven. Thanks to the ribs, the...

At 365 × 240 mm it suits a single loaf, a tray of rolls or a 9 × 13 bake. Built from 4 mm frame wire with legs welded to the frame, so it doesn't bow under a heavy loaf or a hot cast iron pan,...

At 315 × 220 mm it sits inside a quarter-sheet pan, the right size for a toaster oven, a small batch or bacon over a tray. Built from 4 mm frame wire with legs welded to the frame, so it doesn't bow under a...

At 430 × 275 mm it sits inside a standard half-sheet pan, so it works for roasting, glazing and resting meat over a tray as well as cooling bread. Built from 4 mm frame wire with legs welded to the frame, so it doesn't...

The largest in the range at 530 × 300 mm, for cooling several loaves at once or a full tray of cookies, or for resting a large roast. Built from 4 mm frame wire with legs welded to the frame, so it doesn't bow...

An individual oval baking dish, 21 by 13.5 cm and 5 cm deep, sized for one portion of gratin, baked eggs, a crumble or reheated leftovers. It holds about 0.55 L and goes from oven to table, so there is nothing to plate...

A small oval baking dish, 21 by 13.5 cm and 5 cm deep, sized for one portion of gratin, baked eggs, a crumble or reheated leftovers. It holds about 0.55 L and goes from oven to table, so there is nothing to plate...

Built to feed a crowd, this generous 4.8 qt baker is the go-to for holiday dinners, potlucks, and big-batch cooking in Emile Henry's legendary French ceramic. It handles a full-size lasagna, family casseroles, roasted meats and vegetables, and dessert cobblers...

Built to feed a crowd, this generous 4.8 qt baker is the go-to for holiday dinners, potlucks, and big-batch cooking in Emile Henry's legendary French ceramic. It handles a full-size lasagna, family casseroles, roasted meats and vegetables, and dessert cobblers...

Sized for dinner-for-two, small family portions, and everyday sides, this 1.8 qt baker delivers Emile Henry's legendary French ceramic in a footprint you'll use constantly. It's perfect for a small lasagna, weeknight gratins, roasted vegetables, fruit crisps, and brownies. Bake...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

The deep fluted tart dish in Foam, one of Emile Henry's newer glazes. Deep enough for a proper quiche custard or a fruit tart with real fruit in it, and steady enough to go straight from the freezer into a...

Perfectly portioned for one, this individual baker brings Emile Henry's legendary French ceramic down to single-serving scale. Ideal for personal gratins, mac and cheese, crumbles, roasted vegetables, or a solo lasagna night — bake it, serve it, and store the...

The classic family-sized baker, reimagined in Emile Henry's legendary French ceramic. At 14" × 9", this is the everyday workhorse for lasagna, baked pasta, casseroles, cobblers, roasted vegetables, and brownies — generous enough to feed the table, elegant enough to...

A deep fluted dish for the tarts that a shallow tin cannot hold. Quiche with a real custard layer, clafoutis, deep fruit tarts and flourless tortes. The glaze releases cleanly and takes a knife without scratching, so it goes from...

Two 14cm pie dishes, each holding about a cup of filling. The fluted wall is Emile Henry's patented shape, and the glaze browns pastry properly rather than steaming it. Small pies are the sensible answer to a lot of fruit...

Sized for dinner-for-two, small family portions, and everyday sides, this 1.8 qt baker delivers Emile Henry's legendary French ceramic in a footprint you'll use constantly. It's perfect for a small lasagna, weeknight gratins, roasted vegetables, fruit crisps, and brownies. Bake...