Shimomura Industrial began its blacksmith business in Sanjo, one of Japan’s leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every day with processing...

Shimomura Industrial began its blacksmith business in Sanjo, one of Japan’s leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every day with processing...

Shimomura Industrial began its blacksmith business in Sanjo, one of Japan’s leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every day with processing...

Shimomura Industrial began its blacksmith business in Sanjo, one of Japan’s leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every day with processing...

Shimomura Industrial began its blacksmith business in Sanjo, one of Japan’s leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every day with processing...

Shimomura Industrial began its blacksmith business in Sanjo, one of Japan’s leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every day with processing...

Shimomura Industrial began its blacksmith business in Sanjo, one of Japan’s leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every day with processing...

Shimomura Industrial began its blacksmith business in Sanjo, one of Japanís leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every day with processing...

Crafted with great care by talented potters. Skillful hand glazing ensures that every piece is a unique work of art. Frost presents a lovely, slightly off-white finish to compliment any decor. The Hata family has been creating Shoyeido traditional Japanese...

Protective finish keeps cookware seasoned. Includes adjustable spray settings. 8 fluid ounces of 100 percent canola oil, no additives or propellants.

Featuring the world's finest expertise, techniques and craftsmanship, which have been handed down from generations to generations. This cutlery of the highest quality will benefit the daily life of it's user as long as they live. The long and narrow...

Made in Japan. . Featuring the world's finest expertise, techniques and craftsmanship, which have been handed down from generations to generations. This cutlery of the highest quality will benefit the daily life of it's user as long as they live....

The only Dutch Oven that is actually made in Holland. Perfect for slow-cooking, braising, roasting and many other ways of cooking. High quality completely enameled cast iron with a functional design of fully recycled material. The strong one layer of...

The only Dutch Oven that is actually made in Holland. Perfect for slow-cooking, braising, roasting and many other ways of cooking. High quality completely enameled cast iron with a functional design of fully recycled material. The strong one layer of...

The only Dutch Oven that is actually made in Holland. Perfect for slow-cooking, braising, roasting and many other ways of cooking. High quality completely enameled cast iron with a functional design of fully recycled material. The strong one layer of...

Translated as "cow blade," the Gyuto is the Japanese equivalent of the Western chef's knife. Its versatile design is suitable for slicing, carving, chopping, and detailed food preparation chores. Wakiita literally means “near the cutting board” and is a term...

An all-purpose knife suitable for preparing meat, vegetables, and fish, the Bunka Bocho literally means "cultural knife" because of its role in making traditional Japanese cuisine in the home. Closely related to the Santoku ("three virtues") knife, the Bunka Bocho...

Meaning "vegetable cutter," the Nakiri's unique rectangular shape and slightly upturned edge make it the perfect tool for precisely push-cutting all kinds of vegetables. The knife's blade shape also allows its length to remain consistent after years of sharpening. Wakiita...

UKON means "the union of the traditional and the new" in Japanese, reflecting the design language of the new knife, while retaining all the features that make a GLOBAL knife unique 10% sharper than previous collections Sleek, modern design with...

A family-owned company, Pride Abrasive began manufacturing abrasive honing stones and sharpening stones in Bristol, WI in 1978. Our Water Stones are engineered with the highest grade material available and are extremely fast cutting and long lasting. You will quickly...

A family-owned company, Pride Abrasive began manufacturing abrasive honing stones and sharpening stones in Bristol, WI in 1978. Our Water Stones are engineered with the highest grade material available and are extremely fast cutting and long lasting. You will quickly...

A family-owned company, Pride Abrasive began manufacturing abrasive honing stones and sharpening stones in Bristol, WI in 1978. Our Water Stones are engineered with the highest grade material available and are extremely fast cutting and long lasting. You will quickly...

Bake, broil, sear, and stir-fry in this versatile cookware. Ideal for serving a range of dishes and sides for table or buffet service. Pre-seasoned for a natural, easy-release finish that improves with use, PFOA/PTFE free Non-stick properties protect delicate foods...

Bake, broil, sear, and stir-fry in this versatile cookware. Ideal for serving a range of dishes and sides for table or buffet service. Pre-seasoned for a natural, easy-release finish that improves with use, PFOA/PTFE free Non-stick properties protect delicate foods...