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BrandSeki KanetsuguSKU9006Made inJapanBlade9″SteelVG10

Seki Kanetsugu Saiun Chef's Knife 9.0-inch

Crafted in Seki City, Japan, the Saiun Damascus Knife Series blends traditional swordsmithing heritage with modern engineering. Each blade features 33 layers of Damascus steel forged around a VG-10 core, heat-treated and ice-hardened to -70°C for exceptional edge retention, strength, and precision.
$189.98

Details

Crafted in Seki City, Japan, the Saiun Damascus Knife Series blends traditional swordsmithing heritage with modern engineering. Each blade features 33 layers of Damascus steel forged around a VG-10 core, heat-treated and ice-hardened to -70°C for exceptional edge retention, strength, and precision.

The blade’s "Hamaguri-ha" convex edge—a hallmark of traditional Japanese craftsmanship—delivers superb sharpness and durability while remaining easy to maintain. Paired with a durable and elegant linen Micarta handle, Saiun knives offer outstanding grip, balance, and control, even in professional kitchens.

Key Features
Blade Material: 33-layer Damascus (VG-10 core, HRC 60–61)
Edge Style: Hamaguri-ha (convex grind)
Heat Treatment: Ice hardened for lasting sharpness
Handle: Linen Micarta – durable, moisture-resistant, and secure grip

Ships from Canada

Pickup available at 106-235 Menten Place

Usually ready in 24 hours

Seki Kanetsugu Saiun Chef's Knife 9.0-inch

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Seki Kanetsugu Saiun Chef's Knife 9.0-inch

Seki Kanetsugu Saiun Chef's Knife 9.0-inch

$189.98
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