Made in Japan. This 7-in. Asian Chef's Knife has a sharp upward curve and thicker "belly" than a traditional cook's knife. Great all purpose knife for cooks that like to chop or rock against the cutting board. Loved by professional...

Made in Japan. The UX10 Series knives are total rust-resistant blades, yet offer an extremely sharp edge and ease of re-sharpening. Misono UX10 is the top of the line within the Misono collection. The blade is made out of high-quality...

Made in China. After many years, Global have finally produced some matching scissors to the range. For many years Global knife users around the world have asked for well made and designed all purpose Kitchen Shears to complement the extensive...

Made in Japan. Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled...

Made in Italy. The Regina Atlas is a manual machine for making pasta by extrusion. Comes complete with five interchangeable dies for producing Rigatoni, Maccheroni, Maccheroncini, Bucatini, and Fusilli. The machine is made entirely of plastic for foodstuffs. The control...

Made in Italy. The Atlas line is without any doubt the most versatile manual pasta maker available on the market and is offered in 180mm wide version. The Roller version allows you to vary the thickness of the dough. Product...

Made in Japan. The Shun Classic Ultimate Utility knife features a cutting edge that combines a low-frequency serration at the tip with by a smooth edge at the back. This combination makes the knife perfect for slicing delicate thin-skinned fruits...

Made in Japan. The 33-layer Damascus Knives are crafted out of a 33 layer VG10 Damascus steel, upper grade than 17 layer version.These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center...

Made in Japan. This Takayuki line is crafted out of a 45-layer Damascus Swedish Stainless steel. These knives have a seriously sharp edge, excellent edge retention and a light center balanced feel. The handles on these knives are Half Rounded...

Made in Japan. In size, the Utility knife is between the Chef's knife and the Paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where more precise cuts are needed, such as...

Made in Japan.

Made in Japan. Product Details Lightweight, precisely balanced 7-inch or 18cm chef's knife Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpness exceptionally well Stainless-steel handle molded for comfort, dimpled for safe grip Lifetime warranty against defects and...