Made in Japan. From the French petit meaning "small," the Petty is the equivalent of a Western paring knife and is ideal for peeling and slicing fruits and vegetables, making garnishes, and other detailed food-preparation tasks. Wakiita literally means “near...

Handcrafted in Sanjo, Japan. Since 1926, Suwada has been producing the world's best cutting tools. Suwada products are completely handmade by multiple skilled craftsmen and they look, feel, and work like any high-quality tool should. Each master craftsman strives to...

Made in France. Le Tube, a pressure pastry syringe with the same applications as pastry bags: filling, garnishing, decorating. Ideal with thick preparations such as creams, thick mousses, choux pastry... Simple to use: dispenses a certain amount of the preparation...

Made in Japan. The all-rounder for professionals and hobby chefs also called a cook's knife, is a versatile kitchen knife. The heft, weight, and balance of this knife allow it to be used for both heavy duty work with thicker...

Made in Sweden. Make a fresh milkshake or smoothie with the Ankarsrum Original blender attachment. Constructed from an unbreakable clear plastic, it includes a white plastic lid. Make fresh milkshakes, smoothies, or coarsely grind grains. You can even make the...

Made in Germany. The Wusthof Gourmet 8” Heavy Chinese Cleaver has the blade to handle all vegetable chopping needs. This fine blade offers a tapered V shape that’s ideal for slicing and chopping fruits and vegetables. Shred lettuce or cabbage,...

Made in Germany. When your job is to sever bone in a chicken, reach for the Wusthof Classic 8 inch cleaver. The weight of this cleaver is tasked to chop through substantial bone and for frequent tasks like mincing. The...

Made in Germany. When that time comes that you need to touch up the sharp edge of your Wusthof knife the 10" steel is a good option. This is the deluxe Wusthof 10" inch steel it has a slightly larger...

Made in Japan. This is a series of Japanese Grand Chef knives using Uddeholm's special alloy steel from Sweden. The Grand Chef series achieve the three important functions for the first time. Extra razor-sharp, very light and surprisingly durable. The knife...

Made in Japan.

Made in Japan. The 33-layer Damascus Knives are crafted out of a 33 layer VG10 Damascus steel, upper grade than 17 layer version.These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center...

Made in Germany. The Wusthof knife block shields the blades of the knives, preventing them from chipping, nicking, and dulling. Each knife fits securely in its own slot, easily accessible. Furthermore it is a visual compliment to your kitchen decor....