Made in Japan. The Shun Classic 8-inch Chef's knife is an all-purpose blade ideal for a wide variety of cutting tasks. The eight-inch length is perfect for slicing, dicing, and chopping small to medium-sized fruits, vegetables, and other foods. The...

Made in Japan. The Shun Classic Boning/Fillet is equally adept at two key kitchen chores. The thin, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone; even fibrous tissue is no match...

Made in Japan. Created as the perfect complement to all your Shun knives, our sharpening system takes all the guess work out of getting that perfect 16 degree angle while sharpening your Shun knives. Featuring a beautiful bamboo stand set...

Made in Germany. Product Details Styled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western cuisine.  With hollow edge The hollow edge creates pockets of air which prevent extra thin...

Made in Italy. The OMRA 2250 manual tomato squeezer is perfect for producing consistently smooth sauce.  Tomatoes go into the hopper and come out as fresh tomato sauce with seeds and skins separated. Machines gears are made of a heavy-duty cast...

Made in Japan. Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled...

Made in Japan. The Shun Classic Hollow-Ground Santoku is a beautiful, Asian-inspired Chef's knife. "Santoku" means "Three Virtues" and the knife gets its name for the three strengths it demonstrates in the kitchen: cutting vegetables, thin-boned meats, and fish. Some...

Made in Japan. Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled...

Made in Japan. Nakiri is simply Japanese for "vegetable knife." Once you get the Shun Classic Nakiri in your hands, you'll soon see why chefs and cooking enthusiasts the world over choose this beautiful and extremely useful tool whenever they...

Made in Japan. The UX10 Series knives are total rust-resistant blades, yet offer an extremely sharp edge and ease of re-sharpening. Misono UX10 is the top of the line within the Misono collection. The blade is made out of high-quality...

Made in Japan. Product Details Global knives are crafted of CROMOVA 18 stainless steel for the perfect combination of chromium, molybdenum and vanadium to maximize edge retention and stain resistance. Their light weight seamless construction and razor sharp edges make...

Made in Japan. Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled...