Made in Japan. This is Sakai Takayuki's Premium Homura series crafted by blacksmith master Mr.Ituo Doi and sharpened by master Mitsuo Yamatsuka. The blade is honed to an extreme thinness and has a superb cutting edge. Steel Type - Carbon...

Made in Japan. Shimomura Industrial began its blacksmith business in Sanjo, one of Japan’s leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every...

Made in Japan. Shimomura Industrial began its blacksmith business in Sanjo, one of Japan’s leading cutting tool production regions, in 1874. Old fashioned craftsmanship remains strong in Sanjo and Simomura remains a challenge to new things by moving forward every...

Made in Japan. Stocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5 1/2-inch Santoku? In size, it's between our small and full-sized Santoku. Its in-between weight...

Made in Japan. The Shun Classic Hollow-Ground Santoku is a beautiful, Asian-inspired Chef's knife. "Santoku" means "Three Virtues" and the knife gets its name for the three strengths it demonstrates in the kitchen: cutting vegetables, thin-boned meats, and fish. Some...

Made in Japan. The Shun Classic Blonde Santoku Knife is a beautiful, Asian-inspired chef's knife. Designed for vegetables, proteins, fruit for slicing, dicing, and chopping. The slight belly curve enables the cook to rock the blade slightly and makes this...

Made in Japan. Like a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. The name means “three virtues.” and may refer to the three types of foods it works...

Made in Japan. This beautiful, Asian-inspired chef's knife is ready to shine in your kitchen as a versatile cutting tool. After all, the santoku is designed to be a go-to option for all the basic kitchen cutting tasks. This blade...

Made in Japan. When it comes to your kitchen, it's all about finding the tool that is just right for you. If you prefer a smaller knife, may we suggest you try the Shun Kanso 5.5-inch Santoku? In size, it's...

Made in Japan. The Shun Kanso 7-in. Hollow-Ground Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the basic kitchen cutting tasks....

Made in Japan. Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled...

Made in Japan. Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled...