Made in Switzerland. This dexterous trio will help you get ahead in the kitchen, fast. Housing two paring knives and a universal peeler, this knife set puts adept chopping, slicing and dicing versatility in the palm of your hand. The...

Made in Germany. The Wusthof Stainless Steel Lobster Shears are indispensable utensils for gourmets. If you like lobster, you need the appropriate lobster shears. The Wusthof Lobster Shears are ideal to break the hard shell and claws of the lobster....

Made in Germany. Poultry dinners can be prepared easily and in record time if the right tools are employed. The Wusthof 10-inch Poultry Shears make poultry bone separation as easy as cutting a sheet of paper! A molded synthetic handle...

Made in Japan. The Misono 440 line is constructed out of molybdenum steel and a water-resistant wooden handle. The amount of chromium is increased from 13% to 16% for the 440 line in order to achieve longer edge retention than...

Made in Germany. One piece of high-carbon stainless steel is used to forge the blade of the Wusthof Classic 5" Santoku knife, formed with a hollow edge that creates air pockets between the food and blade. This design prevents the...

Made in Germany. The Classic Ikon hollow-ground santoku combines the benefits of a cooks knife and a vegetable cleaver. It is a fine knife for chopping, slicing, and dicing. The kullened edge allows foods to release easier from the blade...

Made in Japan. This is a super beautiful, elegant and unique handmade knife! It features a silver-3 Japanese carbon steel core for unparalleled performance and edge retention and maintenance, and this core is clad in corrosion-resistant ("stainless") Damascus steel. This...

Made in Japan. This Takayuki limited production line is crafted out of a 63-layer Damascus Stainless Steel, which realizes a beautiful figure with a seriously sharp edge and excellent edge retention. Quenched in the equivalent process of Yakiire for high-class...

Made in Japan.

Made in Japan. Master Bladesmith Murray Carter is one of the world’s foremost experts in Japanese kitchen cutlery. Spyderco’s Murray Carter Collection faithfully translates his legendary craftsmanship and design into an extraordinary series of high-performance production kitchen knives. Meaning "vegetable...

Made in Japan. The SEM series holds a fantastic edge. Chefs love a carbon steel blade edge and this this stainless steel has a high carbon content which means it performs like a carbon steel blade. It won’t rust like...

Made in Japan. Nakiri is simply Japanese for "vegetable knife." The first thing you'll notice about the knife is the blade shape. Not only does it look beautiful, but it also serves as a practical tool for professional and home...