Made in Germany. Product Details Extraordinary sharpness knives forged from one piece of specially tempered high carbon steel to ensure outstanding strength. Precision sharpening and laser control of blade geometry of knives Knives with black, triple-riveted handle shells of special...

Made in Germany. The knives of the Wüsthof Classic series are each forged from a single piece of high-carbon stainless steel, and created using proprietary Precision Edge Technology (PEtec). Each hand-honed edge is then laser-tested for superior Wüsthof quality, resulting...

Made in Germany. Every blade in the Wusthof Classic 4 piece chefs knife set has very sharp edges. They can be easily maintained with the sharpening steel that's part of this useful cutlery set. High quality, corrosion resistant stainless steel...

Made in Germany. The Chinese cook´s knife is shaped like a cleaver but is not suitable for cutting through bones. It is used for slicing and chopping herbs and vegetables. Cook´s knife: No kitchen should be without this manual food...

Made in Germany. This set includes a 3-inch and 7-inch santoku knives. Santokus have a special feature hollow-ground kullens that reduce the tendency of food to stick to the blade. The Japanese word Santoku has the meaning of three virtues...

Made in Germany. Wusthof Classic 6 inch curved meat fork that is especially good for holding small roasts, loins, or poultry while you slice them. You can also use it with a pair of Wusthof poultry shears for dividing a...

Made in Germany. This Wusthof Classic 8 inch straight meat fork is a great tool for holding grilled meat while you're slicing or deboning it. It works especially well on steaks, pork chops, and ribs. This straight meat fork from...

Made in Germany. Product Details No kitchen is complete without a proper kitchen fork. Cold cut trays or your favorite carved foods. This fork offers versatility. Quality - Made in Solingen / Germany.

Made in Japan. The MasterWork kitchen knife series is produced by Kataoka & Co. (1958) based in Niigata, Japan. Special heat treatment with quenching at the temperature of 1050°C and after that cooling treatment below -73°C provide high hardness, durability...

Made in Japan. The SEM series holds a fantastic edge. Chefs love a carbon steel blade edge and this this stainless steel has a high carbon content which means it performs like a carbon steel blade. It won’t rust like...

Made in Japan. The SEM series holds a fantastic edge. Chefs love a carbon steel blade edge and this this stainless steel has a high carbon content which means it performs like a carbon steel blade. It won’t rust like...

Made in China. Inspired by our 60 year commitment to providing the best tools for culinary professionals, Cuisipro restaurant is designed to bring out your inner chef at home. Due to the finely machined tips and curve of the tongs,...