Carpenters Pocket Knife Blade is made from SK Carbon Steel Handle is chromed steel 2.3 inches / 6 cm

The Shun has added a rigid boning/fillet knife to the Premier series. As you would expect, this beautiful knife is the right tool for two key kitchen chores—boning and filleting. When boning, the narrow, sharp, curved blade gets in close...

Product Details: Set of six 4-1/2-inch steak knives Stamped from high-carbon steel with a stain-resistant alloy Synthetic polypropylene handles are triple riveted for durability Precisely tapered from base to tip; no bolsters Hand wash for best results; limited lifetime warranty...

The Wusthof Classic 9” Double Serrated Bread knife is forged from a single piece of tempered, high-carbon stainless steel, into a blade with a scalloped edge and innovative, patent-pending double serrations that take precision slicing to the next level. Slicing...

Product Details Precise filleting of fish, game or meat. The unique, flexible blade design is functional in either a kitchen or outdoors in a fishing and hunting setting.

The Wusthof Sharpening Steel features a 12-inch rod, grooved for ease of use. The black composite handle provides a good grip and features a reasonable bolster to help prevent the knife blade from hitting the knuckles. Fit handily into a...

The 33-layer Damascus Knives are crafted out of a 33 layer VG10 Damascus steel, upper grade than 17 layer version.These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center balanced feel. The...

The Wusthof Classic Ikon 4.5-inch Asian Utility Knife is a slim, precise blade in the petty knife tradition, ideal for trimming, slicing small produce, and fine work at the board. The Classic Ikon's contoured handle and distinctive double bolster give...

1000 grit medium sharpening stone. Soak in water before use. Dimensions of the stone (inches): 8.5x2.25x3.25 inches

Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled for lateral stability...

Product Details Cooks case, soft luggage style made of durable high-tenacity fabric, washable. Soft luggage style made of durable high-tenacity fabric. Suitable for 12 knives up to a blade length of 32cm + gadgets. With zipper to fasten the inner...

Product Details Help to maintain the correct angle for sharpening knives when sharpening with a whetstone The angle is between 10 and 15 degrees The guide rails are sold as a set which includes a small and large guide It...

When separating meat from bone, look to the Wusthof Classic 6 inch flexible boning knife. With its larger size this boning knife is used for deboning larger poultry or game. The handle has three rivits and is ergonomically designed to...

Product Details The Super Slicer. A true professional knife that will make cutting and slicing so astonishingly easy. The 26 cm (10") blade offers extra width and will make it the No.1 choice for the large country size loaf. Ergonomic...

Whether it's for salads or sandwiches, the Wusthof Classic 5 in. Tomato Knife helps you cut tomatoes as you desire. Perfect for slicing, its serrated blade cuts through tomatoes and other fruits effortlessly. A forked tip makes this knife versatile...

The 33-layer Damascus Knives are crafted out of a 33 layer VG10 Damascus steel, upper grade than 17 layer version.These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center balanced feel. The...

A family-owned company, Pride Abrasive began manufacturing abrasive honing stones and sharpening stones in Bristol, WI in 1978. Our Water Stones are engineered with the highest grade material available and are extremely fast cutting and long lasting. You will quickly...

Product Details The pointed trimming knife with its narrow, straight blade is perfect for small, fine cutting work. The reduced bolster shape (half bolster) and thinner edge of the blade reduce the weight of the knife. The small handle ensures...

Product Details 2 pc. Blades are high-carbon stainless steel. Laser-controlled and tested cutting edge.

For times you must cut through bone, choose the Wusthof Classic 7 inch cleaver. The heft of this knife is designed to cut into large bone and for frequent work like slicing. The blade's wide surface area can collect food...

De-boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is a necessity for working closely around joints. Product Details Narrow yet rigid blade best for most boning jobs Forged high-carbon stainless steel blade, hand-honed for razor-like sharpness...

The Misono Swedish Steel series features steel from Sandvic Sweden which is high carbon steel that takes a steep edge and is easy to re-sharpen. The large knives also come with an attractive engraving that makes these knives unique. After...

The Wusthof Gourmet Utility knife is a high carbon stainless steel 4.5" knife with a serrated edge. Great for use as a tomato or sandwich knife. All Wusthof Gourmet knives are made from hand honed, stamped stainless steel. Product Details...

This 20” knife bar is made from high quality Acacia Wood and includes a hidden super magnet. An easy and safe way of hanging your favourite kitchen knives without damaging them. Attach the magnetic strip to the wall with the...