Also known as a Nakiri knife. This Japanese-style square-tip, drop-forged knife is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. The GF series, being more durable for heavy use, is favored by professional...

Global's Drop Forged Chef's Knife, created through a process where red-hot steel is hammered with incredible force between precision molds to create an exceptionally strong blade. Drop forging aligns the steel's internal structure to create a knife that stays sharper...

Global's Drop Forged Chef's Knife, created through a process where red-hot steel is hammered with incredible force between precision molds to create an exceptionally strong blade. Drop forging aligns the steel's internal structure to create a knife that stays sharper...

The Global GS-101 makes quick work of slicing meats, such as roasts and ham. Global GS Range Carving Knife Cromova18 Stainless Steel Rockwell C56-58 Acute 15 Degree Cutting Edge Handwash Only Designed by Komin Yamada

If you needed just one knife for your kitchen go for a quality chef's knife and if you are going for Global buy the G-2. The G-2 is the best-selling Japanese kitchen knife ever made! It can slice, dice, chop,...

A great starter set for any kitchen. This 3-Piece Set includes: G-2, 8-inch Chef's Knife GS-5, 5 1/2-inch Vegetable Knife GS-7, 4-inch Paring Knife The blade is constructed of a single piece of steel, with a unique convex edge for...

A classic pronged cheese knife. The fork tipped spear allows you to pick up your piece of cheese for serving or plating. The narrow blade offers a minimal surface area to prevent soft cheeses from sticking. The blade is constructed...

A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen, from slicing and dicing to portioning. This beautiful santoku features a big 8.5-in. blade, enabling...

In Japan, the kiritsuke is used for all the tasks for which you would use a chef's knife. Known as the master chef's knife, it offers top cutting performance and versatility. With its straighter edge, the Shun Premier 8-in. Kiritsuke...

If you have never had the pleasure of eating steak with a truly great steak knife, it is time to change that. Why? Because a steak knife like the beautiful Shun Premier Blonde Steak knife can actually make your steak...

To keep steaks flavorful, you need to keep more of the juices inside the steak. The knives in this beautiful set are hand-sharpened to a 16-deg edge on each side to glide through your steak, cutting fewer of the capillaries...

Here's why the straight-edged Shun Kanso Steak Knife is the perfect way to cut your steak: it helps keep more of the delicious flavor inside your steak. Serrated steak knives saw through your steak, tearing more capillaries in the meat....

With its down-turned tip and straight edge, this versatile vegetable paring knife is perfect for smaller kitchen tasks. Its light weight makes it easy to use in hand or against a cutting board. The down-turned tip makes it safe and...

This limited edition set includes two of our most popular blade shapes in the USA: the Chef’s 8 inch and Utility 6 inch. A unique hybrid of western and Japanese design. High carbon stainless steel Damascus blades and durable Pakkawood...

Start your Shun Classic collection with this beautifully practical in-drawer knife set. You’ll get four essential kitchen knives, ideal for everything from delicate prep to slicing crusty breads, neatly stored in a space-saving beechwood knife tray. The set includes the...

Start your Shun Premier Blonde collection with this beautifully practical in-drawer knife set. You’ll get four essential kitchen knives, ideal for everything from delicate prep to slicing crusty breads, neatly stored in a space-saving beechwood knife tray. The set includes...

Start your Shun Premier collection with this beautifully practical in-drawer knife set. You’ll get four essential kitchen knives, ideal for everything from delicate prep to slicing crusty breads, neatly stored in a space-saving beechwood knife tray. The set includes the...

We call it the Shun Premier 7-Piece Essential Block Set because it includes all the essential pieces of kitchen cutlery in one beautiful bamboo block. In addition to important pieces like the Shun Premier 4-in. Paring, 6.5-in. Utility, and 8-in....

The Shun Classic 2-Piece Starter Set includes the two essential knives every kitchen needs: DM0706: Classic 8" Chef’s Knife – The all-purpose workhorse for slicing, dicing, and chopping. DM0700: Classic 3.5" Paring Knife – Ideal for precision tasks like peeling,...

The Kanetsugu Zuiun Series is a high-performance line of Japanese kitchen knives created to celebrate the brand’s 100th anniversary. Handcrafted in Seki City, Japan, each blade features a stunning 63-layer Damascus construction with a SG2 powder steel core—renowned for its...

The Kanetsugu Zuiun Series is a high-performance line of Japanese kitchen knives created to celebrate the brand’s 100th anniversary. Handcrafted in Seki City, Japan, each blade features a stunning 63-layer Damascus construction with a SG2 powder steel core—renowned for its...

Crafted in Seki City, Japan, the Saiun Damascus Knife Series blends traditional swordsmithing heritage with modern engineering. Each blade features 33 layers of Damascus steel forged around a VG-10 core, heat-treated and ice-hardened to -70°C for exceptional edge retention, strength,...

Crafted in Seki City, Japan, the Saiun Damascus Knife Series blends traditional swordsmithing heritage with modern engineering. Each blade features 33 layers of Damascus steel forged around a VG-10 core, heat-treated and ice-hardened to -70°C for exceptional edge retention, strength,...

Crafted in Seki City, Japan, the Saiun Damascus Knife Series blends traditional swordsmithing heritage with modern engineering. Each blade features 33 layers of Damascus steel forged around a VG-10 core, heat-treated and ice-hardened to -70°C for exceptional edge retention, strength,...