Product Details Made in Japan from the finest CROMOVA 18 Stainless Steel Ice tempered and hardened to Rockwell 56-58°C, which remains razor sharp longer than any other steel and resists rust, stains, and corrosion. Remains razor sharp longer than any...

The 33-layer Damascus Knives are crafted out of a 33 layer VG10 Damascus steel, upper grade than 17 layer version.These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center balanced feel. The...

Round frying pan ideal for searing, grilling and browning minced meat, less delicate fish, eggs ... The Lyonnaise profile enables the food to slide easily onto a plate. Blue colour of iron due to a surface thermal treatment: temporary protection...

If you’ve ever been to a restaurant and struggled to cut your food with a dull knife served up with your meal, the answer is the Kai Personal Steak Knife. Kept discreetly in its own leather sheath in pocket or...

CDN Proaccurate Quicktip Digital Pocket Thermometer on a rope. Self Calibrating with magnifying lens display. Unique pocket style with a protective sheath. Premium stainless steel. Waterproof and automatically turns off after 10 minutes. Product Details Temperature Range -40 to 350F...

No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food. Perfectly balanced, an extension of your hand. Product Details Versatile, workhorse...

This Essential Set includes one 16 ounce bottle of John Boos Mystery Oil, one 5 ounce Tube of Board Cream and one applicator with cap. The applicator provides ensures a smooth application of oil or cream to your cutting boards,...

Carpenters Pocket Knife Blade is made from SK Carbon Steel Handle is chromed steel 2.3 inches / 6 cm

Our classic, go-to cutting board. Four sizes and three colors lets you choose the prefect board for you kitchen. Lightweight Epicurean Kitchen Series Cutting Boards are designed for everyday use and effortless handling. Their thin profile and built-in utility hole...

These smartly engineered tweezers from Japan from making efficient work of removing sharp fish bones with a quick pull. Product Details Wide, textured internal gripping edges ensure a secure hold on even the smallest bones.  Designed to remove any type...

Product Details Guaranteed without any coating No chemicals added. Environment safe production. Iron molecules from the pan contribute to good health. Authentic design: Lyonnaise shape. The more the pan is used, the better the performance. The darker it becomes the better...

The Microplane Premium Zester/Grater is perfect for zesting citrus, grating hard cheese, chocolate, cinnamon, onion, garlic, and ginger. Constructed out of 18/8 stainless steel with razor sharp edges. Premium handles are ergonomic and soft to the touch. Non-slip rubber feet...

The Shun has added a rigid boning/fillet knife to the Premier series. As you would expect, this beautiful knife is the right tool for two key kitchen chores—boning and filleting. When boning, the narrow, sharp, curved blade gets in close...

If you've never used kitchen shears, you'll wonder how you ever got along without them. This two-piece set includes a pair of Shun's Premium Kitchen Shears and our razor-sharp Herb Shears. Incredibly handy, the kitchen shears are ideal for everything...

Product Details: Set of six 4-1/2-inch steak knives Stamped from high-carbon steel with a stain-resistant alloy Synthetic polypropylene handles are triple riveted for durability Precisely tapered from base to tip; no bolsters Hand wash for best results; limited lifetime warranty...

For the dressing of fine dishes with garnishments or decoration, the Wusthof Gourmet Tweezers are the ideal kitchen companion. Forged from high-carbon stainless steel and designed with an offset handle to enhance control when moving delicate garnishments. Product Details Gourmet...

The Wusthof Classic 9” Double Serrated Bread knife is forged from a single piece of tempered, high-carbon stainless steel, into a blade with a scalloped edge and innovative, patent-pending double serrations that take precision slicing to the next level. Slicing...

Product Details Precise filleting of fish, game or meat. The unique, flexible blade design is functional in either a kitchen or outdoors in a fishing and hunting setting.

The 33-layer Damascus Knives are crafted out of a 33 layer VG10 Damascus steel, upper grade than 17 layer version.These knives have a seriously sharp edge, extremely hard (HRC: 60), excellent edge retention and a light center balanced feel. The...

The Wusthof Classic Ikon 4.5-inch Asian Utility Knife is a slim, precise blade in the petty knife tradition, ideal for trimming, slicing small produce, and fine work at the board. The Classic Ikon's contoured handle and distinctive double bolster give...

It’s not wood, but it’s twice as good. Made from 75% kraft paper and way less plastic, this naturally antibacterial chopping board keeps your kitchen clean without taking up much counter space. Don’t be fooled by the paper—it’s tough, durable,...

Carbon Steel pans are the #1 choice for searing, grilling and frying. They are excellent for achieving the Maillard reaction where caramelization of natural sugars on the surface of foods seals in the flavor and moisture. Carbon Steel is heavy-duty,...

Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled for lateral stability...

When separating meat from bone, look to the Wusthof Classic 6 inch flexible boning knife. With its larger size this boning knife is used for deboning larger poultry or game. The handle has three rivits and is ergonomically designed to...