Made in Switzerland. Pot roast, goulash, ratatouille, Irish stew - Swiss Diamond makes braising easy! With similar proportions to a Dutch oven, the braiser has a cooking depth of approx. 3.5 in. and has a 7.2 qt cooking capacity (12.5...

Made in Switzerland. Take one piece of cookware from stovetop to oven to table with this attractive Swiss Diamond round casserole. 3.2 quart (10 in. diameter). Includes lid. Product Details Patented nonstick coating reinforced with real diamond crystals (PFOA-free) Suitable...

Made in Switzerland. Swiss Diamond 2.2 quart traditional covered saucepan features a revolutionary non-stick surface using diamond crystals to form a virtually indestructible non-stick cooking surface. The user will be able to cook special sauces, soups, vegetables, and gravies to...

Made in Switzerland. Made for Swedish Pancakes, the nonstick Plett pan is also ideal for perfectly round eggs, silver dollar pancakes, hamburger sliders and more. It is the perfect replacement for leaky egg rings because its cast aluminum construction transfers...

Made in Switzerland. The swiss diamond 10-inch breakfast pan is perfect for making omelets or crepes and the unique sloping sidewall allows even the beginner chef to easily flip, fold and serve. The patented non-stick surface uses diamond crystals to...

Made in Japan. Product Details Kasumi 8-inch Japanese carving knife is ideal for slicing and carving meat and poultry  Damascus pattern is eye-catching and rust free  The edge is beveled on both sides, but the bevel is much larger than...

Made in Japan. Product Details The Kasumi 7-inch Santoku knife is used for slicing, dicing, and mincing vegetables, fruit, and meat  Made from 33 layers of stainless steel; middle layer of V-Gold No. 10 stainless steel acts as the cutting...

Made in Japan. Damascus pattern is eye-catching and rust free The edge is beveled on both sides, but the bevel is much larger than the bevel on a European or American brand and creates a sharper edge The asymmetrical handle...

Made in Japan. Product Details Kasumi 6-1/2-inch boning knife is great for filleting fish  Damascus pattern is eye-catching and rust free  The edge is beveled on both sides, but the bevel is much larger than the bevel on a European...

Made in Japan. The traditional technique of swordmaking has been handed down from generation to generation to the present day. These techniques continue to be used to produce KASUMI knives, which explains their excellent cutting ability and hardness. KASUMI knives...

Made in Japan. The traditional technique of swordmaking has been handed down from generation to generation to the present day. These techniques continue to be used to produce KASUMI knives, which explains their excellent cutting ability and hardness. KASUMI knives...

Made in Japan. The traditional technique of swordmaking has been handed down from generation to generation to the present day. These techniques continue to be used to produce KASUMI knives, which explains their excellent cutting ability and hardness. KASUMI knives...