This 20” knife bar is made from high quality Acacia Wood and includes a hidden super magnet. An easy and safe way of hanging your favourite kitchen knives without damaging them. Attach the magnetic strip to the wall with the...

This slim knife block helps preserve more of your counter space. It is made of beautiful, blond beech wood known for its straight grain and fine-to-medium texture. This angled block accommodates up to 8 pieces of your most-needed kitchen cutlery—including...

Create up to 21 different cuts with thickness settings in 0.5-mm intervals, straight and wavy blades, and built-in julienne and French fry blades. The indicator window shows each setting from above, so you can prep like a chef without needing...

The Kikuichi Elite Carbon knife line is well regarded by professionals for high-quality steel and easy re-sharpening. Virgin carbon produces the tightest grain structure possible in steel. For this reason, it can produce a sharper edge than any stainless steel...

The Wusthof Wide 10” Diamond Knife Sharpener has been constructed with a special diamond ingrained stainless steel rod that precisely grinds knife blades to a keen edge. The width of the sharpening rod is ideal for large-blade knives, such as...

Hario coffee TCA-2 2 cup 240ml capacity heat-resistant glass Imported from Japan, HARIO heat-resistant glass in Japan, Easy to use. Product Details 2 cup capacity 240ml HARIO heat-resistant glass in Japan Easy to use Easy to clean Design in Japan...

Product Details No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food.

This Takayuki line is crafted out of a 45-layer Damascus Swedish Stainless steel. These knives have a seriously sharp edge, excellent edge retention and a light center balanced feel. The handles on these knives are Half Rounded Octagonal Hou Wood...

Designed in England since 1919. Cole & Mason's world-renowned salt and pepper mills make a perfect wedding, holiday or house warming gift. Built of beautiful copper and high quality clear acrylic. Grind peppercorns with a hardened carbon steel Precision+ mechanism...

Here is a medium-sized Wusthof 7 inch single-blade mincing knife for finely chopping bunches of herbs or chives for seasoning. The handles let you comfortably rock this Wusthof mincer back and forth across your cutting board with ease. Product Details...

Naniwa Abrasive is a renowned Japanese company with over 80 years of expertise and is globally recognized for producing some of the finest sharpening tools in the industry. The Advance Series whetstones are a testament to this legacy—engineered with precision...

The Cole & Mason Chestnut Rose Gold Derwent mills are the perfect balance of contemporary style, classic elegance and exceptional performance. Made from crystal clear acrylic and stainless steel they make a beautiful addition to any home. The Gourmet Precision+...

Today, Wusthof stands firm behind a strong line of products, including an assortment of more than 350 forged knives, as well as cutting boards, knife blocks, kitchen tools, and scissors, all of which are produced by dedicated workers at state-of-the-art...

Whether cutting crusty bread or a soft tomato, this sharp, serrated bread knife from Wüsthof's moderately priced Gourmet line performs with perfection. Made in Solingen, Germany, home of Wüsthof since 1814, Gourmet blades are precision-cut by laser from sheets of...

Product Details This 10" slicer is perfect for the accurate slicing of large cuts of meat Synthetic handles are compression riveted to the full tang of the blade Laser cut from High Carbon German "X50CrMoV15" No Stain steel Compound tapered blade...

Manufactured by Tsuboman (1867) in Kure City, Japan - close to Hiroshima. This Atoma Diamond Stone is a Japanese top-quality, coarse diamond sharpening stone. You use it to restore the extremely damaged edges of blades or other tools. However, you...

The kettle is equipped with a large spout which allows the water to contain a lot of air when pouring.This helps the "jumping of tea leaves" which is essential for good tea brewing.The shape inside the spout helps prevent an...

Perfect for slicing everything from triple-cream Brie to aged cheddar, Global's cheese knife pairs a razor-sharp edge with cutouts that prevent sticking and a two-pronged tip for easy serving. A common sight in commercial kitchens and designed to meet the...

Filleting delicate fish or preparing carpaccio - it´s easier with this extra thin, flexible blade. Product Details 8-inch narrow fish fillet knife for skinning and boning fish Precision forged from a single piece of high-carbon stainless steel Full-tang, triple-riveted synthetic...

This specialty knife is for the sole use of cutting salmon and other fish ultra thin for lox and other fish cuts. The hollow edge allows for less resistance when cutting and blade release. Typical stamped knives are punched out...

Product Details The Chinese cook´s knife is shaped like a cleaver but is not suitable for cutting through bones.It is used for slicing and chopping herbs and vegetables. For cutting meat, cabbage, vegetables, herbs and fruit. Chinese cook´s knives from...

Called a utility knife because it does small and intermediate cutting jobs equally well, this knife pares fruit and chops small vegetables beautifully. The sharp point makes it ideal for small or intricate cutting chores. A much-loved kitchen helper, this...

A stainless kettle finished in a baked matte black that holds up to heat. The handle folds flat, so it stores in a cupboard rather than taking up a burner, and it travels well. Miyazaki suggest filling to about a...