Made in Japan. This 10-in Sashimi Knife is sharpened on the right side of the blade only, making it suitable only for right-handed cooks. The long, thin blade is ideal for slicing delicate raw fish. The mirror finish near the...

Made in Japan. The Shun Classic 8-inch Chef's knife is an all-purpose blade ideal for a wide variety of cutting tasks. The eight-inch length is perfect for slicing, dicing, and chopping small to medium-sized fruits, vegetables, and other foods. The...

Made in France. Rediscover the pleasures of making home-baked bread with this bread baking set. The rounded shape of the bread baking cloche is identical to a traditional domed bread oven, to ensure that your bread has the required level...

Made in Denmark. The Scanpan CTX 12-3/4 inch non stick fry pan is induction compatible and dishwasher friendly! Made in Denmark, Scanpan CTX cookware heats quickly and evenly due to multiple layers of 18/10 stainless steel and aluminum. The pan's...

Made in Japan. The UX10 Series knives are total rust-resistant blades, yet offer an extremely sharp edge and ease of re-sharpening. Misono UX10 is the top of the line within the Misono collection. The blade is made out of high-quality...

Made in Japan. This high-grade knife is made of blue-2 steel from Yasuki, the highest-grade of Japanese steel which maintains a keen edge for a very long time. Sakai Takayuki has been producing traditional hand forged and hybrid knives for...

Made in Germany. The easiest way to disjoint a roasted fowl, snip small bones, or cut up pieces of chicken for a casserole, these shears feature sharp stainless steel blades and easy-to-grip handles. They come apart for easy cleaning. Product...

Made in China. From espresso to cold brew, grind consistently with Opus's C6-40 Burly Burrs and powerful motor. Make precise adjustments using the inner ring and keep your settings in check with no-tool calibration. Retention and mess are reduced with...

Made in Japan. This rare, upgraded versions of the Misono Molybdenum Steel Series knife features unique oval dimples ground in to the blade. The oval dimples help to prevent food from sticking to the blade during cutting and also reduce friction, creating...

Made in the United States. Add a handsome yet highly functional tool to your kitchen arsenal with this wooden cutting board from John Boos. Product Details Made in the US, the reversible cherry wood cutting board features quality end grain...

Made in Japan. Calling to mind the handcrafting techniques of ancient Japan, Shun Premier offers the grace and beauty of hand-forged knives of old. Every blade is made of VG10 steel, clad with 32 layers of stainless Damascus, then beveled...

Made in Japan. In Japan, this knife style is known as the Gyuto. It is the Japanese equivalent of the Chef’s knife. In other words, it’s an all-purpose knife. It’s ideal for meat and fish, yet performs beautifully on vegetables,...