Product Details Magnetic holder in thermo beech with a magnetic strip. There is a visible 4cm wide magnetic strip along the entire length of the front. Both materials form a uniform surface onto which the various knives can be positioned...

These Wusthof stainless poultry shears have sharp, serrated blades for cutting fillets of chicken or any other poultry. With the bone notch you can easily cut a whole chicken in half. It also keeps the blades from moving around while...

This Wusthof 5.75 inch single-blade mincing knife is a helpful tool if you're mincing up rosemary and sage to season a chicken. The two rounded handles let your rock this mincing knife back and forth on your cutting board and...

The Wusthof Gourmet 8” Heavy Chinese Cleaver has the blade to handle all vegetable chopping needs. This fine blade offers a tapered V shape that’s ideal for slicing and chopping fruits and vegetables. Shred lettuce or cabbage, slice carrots, mince...

Product Details Product: Chinese Chef's Knife Designer: Wüsthof Material: Stainless Steel Features: This Chinese chef's knife has the shape of a cleaver, but it is not suitable to carve bones, but rather to slice and grind herbs and vegetables. -...

Rely on the Wusthof Classic 8 inch wide chef's knife for extra large cutting jobs. The extra width of this Wusthof 8-inch cook's knife makes it easy to cut large vegetables, fruits, or meat such as roasts. At 8 inches...

The Wusthof Classic 6 inch chef's knife is an amazingly sharp, useful meal preparation tool. Its edge stays sharp because this cooks knife is forged from a single piece of stainless steel. Wusthof backs this great German-made knife with a...

Product Details No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of all kind of food.

The Wusthof Classic Ikon 6-inch fillet will easily clean and bone your favorite catch. The super flexible blade will lay perfectly flat on the cutting surface to allow easy removal of skin. Wusthof Classic Ikon is a culmination of all...

When your task calls for deboning a fish fillet, reach for the Wusthof Classic 7 inch flexible fish fillet knife. Its large flexible blade is often used for deboning delicate fish. The handle is ergonomically designed for comfort as you...

The Wusthof Classic 12 inch hollow edge salmon slicing knife is designed to make razor-thin cuts of salmon and other smoked or poached fish. Thanks to a thin, flexible blade and very sharp edge, you can smoothly and easily slice...

A true multi-purpose knife, the Wusthof Classic 10 inch Super slicing knife can cut meats, breads, and even cake. The knife features a sharp, reverse scalloped edge so it won't tear into meat. Juices are preserved in meats and soft...

The Wusthof Classic 10 inch ham slicing knife is the ideal tool for precisely slicing hams and roasts. The razor sharp edge results in thin, even slices. It's perfect for large roasts, thanks to its generous length. Made of high-quality...

This Wusthof Classic 7 inch sandwich knife is the largest of this type of cutlery in the Wusthof Classic style. Use it for slicing meats to, of course, prepare sandwiches. Its narrow blade also works well for cutting chicken breasts,...

This medium-size Wusthof Classic 6 inch sandwich knife is a bit smaller than the average slicers or slicing knife but strong enough to cut through meats for sandwiches. A narrow blade helps you to easily slice through chicken or turkey....

When you're getting ready for a picnic, you'll need the Wusthof Classic 5 inch sandwich knife. Quickly slice multitudes of completed sandwiches and their components. This small, thin blade is lightweight, but well balanced. Your hand and forearm won't tire,...

the Wusthof Classic 8 inch flexible fish fillet knife. The large flexible blade is often used for deboning large pieces of fish. Hand honed for optimal sharpness, the knife will easily debone your fish without destroying the delicate meat. The...

The Wusthof 9” Narrow Diamond Knife Sharpener features a specialized stainless steel grain that has been infused with diamond dust to provide resilient and effective sharpening for nearly any blade. The narrow rod shape makes it an ideal sharpening solution...

This Wusthof 12 inch oval Super Fine Butcher Steel is ideal for honing the same long butcher knives regularly on a daily basis. Its long, oval steel has a fine surface that's easy to draw a knife across and won't...

When that time comes that you need to touch up the sharp edge of your Wusthof knife the 10" steel is a good option. This is the deluxe Wusthof 10" inch steel it has a slightly larger shaft and more...

Keeping knives sharp is easy if you sharpen them often on a WUSTHOF sharpening steel. Product Details Keep knives honed to original condition Wüsthof sharpening steel; 9-inch rod length Magnetic steel rod attracts loose metal fibers during sharpening Grooved rod...

Product Details Whetstone with non-slip holder and reshaping stone With the correct edge maintenance, high-quality knives will retain their sharpness for many years, ensuring that you will always enjoy using them. A particularly gentle and effective way of sharpening knives...

Product Details Ceramic construction 1000 and 3000 grit sides Easy to use Helps achieve the best sharpness for all of your Wusthof knives Simply submerge in water prior to use for optimal results

This Wusthof Classic 7 inch straight meat fork is helpful when you're carving meat like steaks or ribs. This fork is commonly used with a slicing knife or a boning knife. Product Details Long, very strong 2-tine 7-inch fork ideal...