A Wusthof Gourmet Meat Fork Is Made With High-Carbon Stainless Steel To Resist Corrosion. Hand Wash Only. Lifetime Warranty From Wusthof With Normal Use And Proper Care.

Forged from a single piece of specially tempered, high-carbon stainless steel, the blade of the 6.5 inch Wusthof Classic Nakiri knife is edge ground, to make it incredibly sharp. The wide, thin design creates a uniquely lightweight knife, which is...

Tackle that crusty Italian loaf of bread with the Wusthof Classic Ikon bread knife. The long serrated edge cuts easily through thick crust without crushing the tender center. Wusthof Classic Ikon is a culmination of all the best features of...

When carving, you can depend on the Wusthof Gourmet 8 inch carving knife. Its long, narrow blade is perfect for slicing slender pieces of meats. Stamped from a single piece of German steel, it has an extremely sharp edge that...

Stepped up a little from the traditional parer the 4-1/2-inch utility has the feel of a parer with a slightly longer blade for slicing fruits and vegetables as well as small meat cuts. The Wusthof Classic Ikon is the culmination...

Any meat requiring a little extra cutting power will benefit from the laser-tested sharpness of Wusthof’s steak knife. This classically designed tool effortlessly cuts through pork, ribs, or lamb alongside the requisite beef. Measuring 4-1/2 inches in length, the razor-sharp...

The Gourmet 3-inch parer is used for many fruit and vegetable peeling and slicing tasks. This is one of those knives that is used all the time and has more flexiblity than forged knives this size. Product Details 3-inch paring...

The Wusthof Classic Ikon 3 inch Paring Knife is forged from one piece of high-carbon stainless steel to guarantee quality use for years to come. The blade of the Wusthof Classic Ikon Paring Knife is completely straight, making it perfect...

Designed for slicing soft cheeses, the extra-thin five-inch blade on this knife features four holes to limit surface area and thus prevent cheese from sticking. The flat broad end works well for scooping up a soft piece of ripe Brie....

The Wusthof Partner 4-Piece Steak Knife Set puts a forged 4.5-inch steak knife at every place setting. The fine edges glide through steaks, chops, and roasts without shredding the fibres, so the juices stay where they belong. Like every knife...

The Wusthof Partner 3-Piece Essentials Set brings together the 8-inch chef's knife, the 5-inch serrated utility knife, and the 3.5-inch paring knife. It's the classic starter trio: one knife for volume, one for crusty and delicate foods, and one for...

The Wusthof Partner 8-inch Bread Knife saws cleanly through crusty sourdough, soft sandwich loaves, and delicate cakes without tearing or compressing them. The serrated edge stays sharp far longer than a straight edge and needs little maintenance. Like every knife...

The Wusthof Partner 6-inch Chef's Knife offers the same profile as the full-size chef's knife in a lighter, more agile format. It suits smaller hands, smaller boards, and cooks who prefer a nimbler blade for everyday prep. Like every knife...

The Wusthof Partner 7-inch Hollow Edge Santoku Knife is the Japanese-style all-rounder of the series, with a straighter edge suited to up and down chopping. The hollow ground dimples along the blade create air pockets that keep thin slices of...

The Wusthof Partner 2-Piece Starter Set pairs the two knives no kitchen should be without: the 8-inch chef's knife for the bulk of daily prep and the 3.5-inch paring knife for close work. Together they cover most cutting tasks a...

The Wusthof Partner 6-inch Utility Knife is the in-between size that earns a permanent spot on the board. Long enough to slice fruit, portion chicken breasts, and cut cheese, yet nimble enough for detail work a chef's knife makes clumsy....

The Wusthof Partner 3.5-inch Paring Knife is the small knife you reach for constantly: peeling, trimming, hulling strawberries, and any close work where control matters more than length. The short, precisely ground blade moves easily in the hand, on or...

The Wusthof Partner 5-inch Serrated Utility Knife covers the jobs that fall between a paring knife and a chef's knife. The serrated edge bites cleanly through tomato skins, crusty rolls, cured sausage, and sandwiches without crushing what's underneath. Like every...

The Wusthof Partner 8-inch Chef's Knife is the workhorse of the series, sized for everything from dicing onions to breaking down a squash. The curved edge rocks smoothly for fast chopping, and the blade holds its sharpness through heavy daily...

WUSTHOF Stainless Steel Fish Bone Tweezers are made to easily and quickly remove tiny bones from raw fish. The tapered tip makes it easy to reach in and pull small bones in fish or pinfeathers in poultry. They're also handy...

The WUSTHOF Oyster Opener is designed with a sturdy full-tang blade to easily open oysters without force.

ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of over 285 years of experience in knife making, and the rigorous study of how knives are used. A unique...

The Wusthof Classic Ikon 6-inch Straight Meat Fork with a Double Bolster, with its extremely sharp, narrow prongs, holds your roast steady during carving, and helps with portioning and serving when it’s time to feast. The Straight Meat Fork's distinct...

Inspired by farm-to-table cooking, the Craftsman is a hybrid design combining the features of a chef's knife, curved boning knife, and slicing knife. Forged from a single piece of high-carbon, stain-free steel, its blade is sharpened by Wusthof's proprietary PEtec...