Made in Japan. The Shun Kanso Brisket Knife is ideal for trimming and slicing larger cuts of meat, including brisket, roasts, ham, and turkey. The high-performance Japanese AUS10A blade is highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp...

Made in Japan. The shortest of the three rigid-bladed Global ham/salmon knives, the long, fluted blade of this 27cm knife is ideal for thinly sliced smoked salmon or pieces of boiled ham. A brilliant all-round slicing knife for almost any...

Made in Japan. Slim knife with strong blade and fine cutting edge. Designed for carving roasts and other meats, but often used for slicing as well. Food sticks less to fluted knives due to the air pockets which are created...

Made in Germany. The Wusthof Classic 12 inch hollow edge salmon slicing knife is designed to make razor-thin cuts of salmon and other smoked or poached fish. Thanks to a thin, flexible blade and very sharp edge, you can smoothly...

Made in Germany. The Wusthof Classic 12 inch Salmon Slicer Knife is crafted so you can easily make precise cuts of salmon and other fish. The thin, flexible blade plus a very sharp edge is why this German-made knife can...

Made in Germany. This specialty knife is for the sole use of cutting salmon and other fish ultra thin for lox and other fish cuts. The hollow edge allows for less resistance when cutting and blade release. Typical stamped knives...

Made in Germany. Product Details This 11" hollow salmon slicer is for cutting paper thin slices of fish for lox. Synthetic handles are compression riveted to the full tang of the blade Laser cut from High Carbon German "X50CrMoV15" No...

Made in Germany. A true multi-purpose knife, the Wusthof Classic 10 inch Super slicing knife can cut meats, breads, and even cake. The knife features a sharp, reverse scalloped edge so it won't tear into meat. Juices are preserved in...

Made in Germany. The Wusthof Classic 10 inch ham slicing knife is the easy way to slice ham or roasts. The thin blade and razor sharp edge allows for precise, even slices. It's long enough to slice across large hams...

Made in Germany. The Wusthof Classic 10 inch ham slicing knife is the ideal tool for precisely slicing hams and roasts. The razor sharp edge results in thin, even slices. It's perfect for large roasts, thanks to its generous length....

Made in Germany. For your slicing needs, try the Wusthof Classic 9 inch hollow edge carving knife. The blade is thin and sharp, so no matter how thick or thin a slice you need, this useful knife can make it...

Made in Germany. When you're ready to carve a turkey or roast, choose the Wusthof Classic 8 inch hollow edge carving knife. The slender blade smoothly slices meats, while preserving the juices. The hollow edge ensures that meat easily slips...